OFFRE D'UNE DURÉE LIMITÉE | Obtenez 3 mois à 0.99 $ par mois

14.95 $/mois par la suite. Des conditions s'appliquent.
Page de couverture de The Wisdom of the Blue Zones + Newest Food Research with Dan Buettner

The Wisdom of the Blue Zones + Newest Food Research with Dan Buettner

The Wisdom of the Blue Zones + Newest Food Research with Dan Buettner

Écouter gratuitement

Voir les détails du balado

À propos de cet audio

Episode Summary:

In this engaging episode, Kimberly Snyder welcomes back Dan Buettner, the renowned author and researcher known for his work on Blue Zones—regions where people live significantly longer, healthier lives. The conversation begins with a nostalgic reflection on their past interactions, leading into a discussion about the natural lifestyle that characterizes Blue Zones. Dan emphasizes the importance of gentle, low-intensity physical activity, such as gardening and cooking, as opposed to the conventional gym workouts many associate with health. He shares insights from his latest research, highlighting that longevity is not about expensive supplements but rather about simple, whole food diets rich in beans, grains, and local fruits.

Dan addresses common misconceptions about protein intake, particularly for plant-based diets, reassuring listeners that a well-rounded plant-based diet can provide all necessary nutrients. He also shares practical tips for incorporating Blue Zone principles into daily life, such as cooking at home to control ingredients and costs. The episode wraps up with a focus on finding purpose and community connection, which are vital components of longevity, encouraging listeners to engage in volunteer work or community activities to enhance their sense of purpose and well-being.


Chapters

00:00 Introduction and Personal Reflections

03:07 The Blue Zones Lifestyle and Longevity

06:02 Plant-Based Diets and Nutritional Myths

08:58 Deliciousness and Cooking Techniques

12:07 Accessibility and Cost of Healthy Eating

15:06 Family and Community in Healthy Living

17:59 Culinary Traditions and Recipe Testing

21:04 Overcoming Cooking Barriers

22:27 Finding Purpose in Modern Society

27:06 Community Connections and Sharing

30:11 Eating Patterns and Intermittent Fasting

35:02 Protein Needs and Plant-Based Diets


Sponsors:


FATTY15


OFFER: Fatty15 is on a mission to replenish your C15 levels and restore your long-term health. You can get an additional 15% off their 90-day subscription Starter Kit by going to fatty15.com/KIMBERLY and using code KIMBERLY at checkout.

USE LINK: fatty15.com/KIMBERLY


FEEL GOOD DIGESTIVE ENZYMES


OFFER: Go to mysolluna.com and use the CODE: PODFAM15 for 15% off your entire order.

USE LINK: mysolluna.com CODE: PODFAM15 for 15% off your entire order.


Dan Buettner Resources:

Book: Blue Zones Kitchen: One Pot Meals: 100 Recipes to Live to 100

Podcast: The Dan Buettner Podcast

Website: danbuettner.com

Instagram: @danbuettner


Bio:

Dan Buettner is an explorer, National Geographic Fellow, award-winning journalist, Netflix Host & Co-producer of the 3x Emmy Award winning: Live to 100: Secrets of the Blue Zones, 5 x New York Times bestselling author, and 3 X Guinness World Record holder for distance cycling.

Dan discovered the five places in the world—dubbed blue zones—where people lived the longest, healthiest lives and shared this information with the world. His books, The Blue Zones: Lessons for Living Longer from the People Who’ve Lived the Longest, Thrive: Finding Happiness the Blue Zones Way, The Blue Zones Solution: Eating and Living Like the World’s Healthiest People, and The Blue Zones of Happiness were all national bestsellers.


See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Pas encore de commentaire