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Savor

Savor

Auteur(s): iHeartPodcasts
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 Savor digs into how people live and how they eat – and why. Hosts Anney Reese and Lauren Vogelbaum interview the culinary creators and consumers of the world, exploring the science, history, and culture of food and drink, all with a key question in mind: Why do we like what we like, and how can we find more of those things?2026 iHeartMedia, Inc. © Any use of this intellectual property for text and data mining or computational analysis including as training material for artificial intelligence systems is strictly prohibited without express written consent from iHeartMedia Art Essais et carnets de voyage Nourriture et vin Sciences sociales
Épisodes
  • Savor Classics: Ranch

    Savor Classics: Ranch
    Jan 30 2026

    Ranch, America's favorite salad dressing, originated on an actual dude ranch. In this classic episode, guest Ben Bowlin joins Anney and Lauren to wrangle the cool American history of ranch as a condiment and flavor -- plus the science behind why it's often served with hot wings.

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    1 h et 11 min
  • Winging It with the European Quail

    Winging It with the European Quail
    Jan 29 2026

    This migrating game bird is a model of quality over quantity. Anney and Lauren go beak to tail with the science and history of the European quail.

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    44 min
  • Shiso: Turning Over an Old Leaf

    Shiso: Turning Over an Old Leaf
    Jan 23 2026

    This leafy herb comes with a dense set of names, varieties, and uses. Anney and Lauren dig into the science and history of Perilla frutescens (sometimes called shiso).

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    30 min
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