Greg Marchand
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Greg Marchand

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Greg Marchand is a Medical Laboratory Technician, Western Kentucky University Alum, U.S. Army veteran, and former Yellowstone sous chef currently living near a serene Florida shore. Vivid descriptions of natural scenery and clever twists highlight his supernatural and sometimes horrifying stories. Marchand’s accolades include a positive Kirkus Review, a five-star Readers’ Favorite review, a Screencraft’s Cinematic Book Semi-finalist qualification, and Garth Brooks waved at him once. The Indiana-born author’s dream is to have one of his stories made into a movie or series. Typical. When he’s not cursing medical laboratory instruments for a living or hashing out another tilted story, Greg is exercising like he means it, cooking salmon for his wife, and missing his diabolical Border Collie, Bad Bad Leroy Brown, always.
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