Maison et jardin livres audio

Are you feeling overwhelmed by clutter and lack of organization in your home? Here, you will learn easy tips for getting each room of your home organized....

In this funny, lovely, moving memoir, Danielle Steel tells the story of how she met a dog the size of a mouse with a personality that could light up an entire room....

Whole Heart, Whole Horse offers good sense and information that will make you a more astute, capable, and sensitive horseman and person....

Every dog owner knows that along with the joy can come the stress and frustration of behavioral problems. Using cutting-edge research, Kim Brophey has developed a groundbreaking system that allows owners to identify what their dog is struggling with, why, and how they can fix it....

The popular and highly respected horse trainer Mark Rashid brings together Western and Eastern philosophies to demonstrate a seamless new incarnation of horse training....

The new edition of Gardening Basics for Dummies grounds you thoroughly in the fundamentals of soil, flowers, trees, and lawns - and helps you get to know the names of what you're planting along the way....

The Pedant in the Kitchen is a perfect comfort for anyone who has ever been defeated by a cookbook....

An excellent bottle of wine can be the spark that inspires a brainstorming session. Such was the case for Ian Tattersall and Rob DeSalle....

From Fearful to Fear Free is based on the groundbreaking Fear Free program embraced by tens of thousands of veterinary healthcare professionals and pet owners. This is the first and most authoritative book on the subject of reducing FAS and increasing "happy and calm" in dogs....

In the ultimate food-lover's fantasy, journalist Michael Ruhlman dons chef's jacket and houndstooth-check pants to join the students...

By unlocking the secrets of the hidden language of dogs, psychologist Stanley Coren allows us into the doggy dialogue and makes effective communication a reality....

A witty exploration of the facts and legends surrounding some of the most popular French foods and wines by a French cheesemonger and an American academic, A Bite-Sized History of France tells the compelling and often surprising story of France from the Roman era to modern times....

In a friendly and step-by-step style, longtime canner and owner of thefarmingwife.com Amy Jeanroy takes you inside the canning world to show how modern technology and techniques have made it easy....

Why settle for a house that looks like every other one in the neighborhood? With Building Your Custom Home for Dummies, you can design and build the home of your dreams....

A fast-paced account of the year Clara Parkes spent transforming a 676-pound bale of fleece into saleable yarn, and the people and vanishing industry she discovered along the way....

Skittish border collie Izzy pushes Katz into rewarding work with Hospice. And black lab Lenore's gentle spirit helps remind him why he wanted to work with animals in the first place....

With its endearing blend of humor, wisdom, and insight, Soul of a Dog, by New York Times best-selling author Jon Katz, illuminates the interaction between humans and animals....

A rags-to-$9-billion-riches story. A crash course in Burger King history and fast food in America, The Burger King is McLamore's candid and conversational memoir. Written before his death in 1996, he talks of his life, the birth of the Whopper, and the rise of Burger King....

In The Nature of Plants, ecologist and nursery owner Craig Huegel demystifies the complex lives of plants and provides listeners with an extensive tour into their workings....

Masanobu Fukuoka's manifesto about farming, eating, and the limits of human knowledge presents a radical challenge to the global systems we rely on for our food....