In the summer of 1951, Miranda Schuyler arrives on elite, secretive Winthrop Island as a schoolgirl from the margins of high society. When her beautiful mother marries Hugh Fisher, Miranda’s catapulted into a heady new world of pedigrees and cocktails. Isobel Fisher, Miranda’s new stepsister is eager to draw Miranda into the arcane customs of Winthrop society. But there are really two clans: the summer families with their steadfast ways and quiet obsessions, and the working class of Portuguese fishermen and domestic workers. Then Miranda is caught in a catastrophe and banished....

From the best-selling author of The Things We Cannot Say, Before I Let You Go, and the upcoming The Warsaw Orphan, comes a poignant post-WWII novel that explores the expectations society places on women set within an engrossing family mystery that may unravel everything once believed to be true.

Somewhere in the Pacific, 1943. Kate Campbell is a nurse who bravely flies back and forth from the front to rescue wounded soldiers, amid long days, harsh conditions and often dangerous weather. Driven by a deep personal need to help in the war effort, she is conflicted when an injury results in her reassignment to the relative comfort of the English countryside. Love has never been part of her plan, but despite herself, she falls for an officer with three bullet wounds, startling blue eyes and a wicked sense of humor.

In 1933, 22-year-old Marion Crawford accepts the role of a lifetime, tutoring the little Princesses Elizabeth and Margaret Rose. Her one stipulation to their parents the Duke and Duchess of York is that she bring some doses of normalcy into their sheltered and privileged lives. At Buckingham Palace, Windsor Castle and Balmoral, Marion defies stuffy protocol to take the princesses on tube trains, swimming at public baths, and on joyful Christmas shopping trips at Woolworth’s.

England, 1835. London is awash with thrilling new ingredients, from rare spices to exotic fruits. But no one knows how to use them. When Eliza Acton is told by her publisher to write a cookery book instead of the poetry she loves, she refuses - until her bankrupt father is forced to flee the country. As a woman, Eliza has few options. Although she’s never set foot in a kitchen, she begins collecting recipes and teaching herself to cook. Much to her surprise, she discovers a talent - and a passion - for the culinary arts.