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Dish

Dish

Auteur(s): Cold Glass Productions
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 Broadcaster Nick Grimshaw and Michelin star chef and restaurateur Angela Hartnett invite you to join their weekly dinner parties for hilarious, unfiltered chat. Guests like Gordon Ramsey, Miriam Margoyles, Amol Rajan and Florence Pugh enjoy a Michelin star meal cooked by Angela, who shares insider tips and tricks to perfecting that signature dish or everyday dinner. As a seasoned conversationalist and raconteur, Nick serves the drinks and leads the dinner party for a deliciously fun listen Dish from Waitrose is available on Apple Podcasts, Spotify, and wherever you get your podcasts.123661 Art Nourriture et vin Sciences sociales
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  • Jack Whitehall (LIVE from The Royal Opera House), an aubergine parmigiana and an old fashioned

    Jack Whitehall (LIVE from The Royal Opera House), an aubergine parmigiana and an old fashioned
    Nov 16 2025
    Highlights from our biggest live show yet! We’re thrilled to share our first ever live episode, recorded in September 2025 at The Royal Opera House in front of 2200 Dish fans. Our guest, Jack Whitehall, is an English comedian, presenter, actor and writer - and no stranger to stages of such grandeur. Jack joined us to help settle Nick and Angela’s nerves and provide just a little bit of chaos in our on-stage kitchen. The night is one huge celebration of Dish, complete with special guests, a house band (thank you Sous Chefs), a trap door and more dry ice than we ever thought possible. The show starts with a glass of Veuve Clicquot to celebrate a landmark moment before Nick mixes up an old fashioned for Jack. Angela serves an aubergine parmigiana, a Dish classic that proved a big hit for Shania Twain last year, alongside a glass of Prunotto Barolo, paired by the Waitrose wine experts. Jack can be seen in the new Prime Video show Malice, where he plays a manipulative male nanny alongside David Duchovny and Carice van Houten. The role involved some cheffing skills, which come much more naturally to Jack than his father Michael, who is in the crowd for this show. From food likes and dislikes to the Fast Food Quiz under a spotlight, and a goody bag reveal that comes out of nowhere, this is Dish - but not like you’ve seen it before. The show took place on the same night as the launch party of Angela’s new restaurant, Cicoria, situated on the top floor of the Opera House. You can watch full episodes of Dish on YouTube and, new for this season, on Spotify. All recipes from this podcast can be found at waitrose.com/dishrecipes A transcript for this episode can be found at waitrose.com/dish If you want to get in touch with us about anything at all, contact dish@waitrose.co.uk Dish from Waitrose is made by Cold Glass Productions Learn more about your ad choices. Visit megaphone.fm/adchoices
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    46 min
  • Joe Wilkinson, bolognese and a Villa Antinori

    Joe Wilkinson, bolognese and a Villa Antinori
    Nov 12 2025
    Has Angela met her match in the ultimate bolognese battle? Joe Wilkinson is an English comedian, actor, podcaster, screenwriter and star of the new Waitrose Christmas advert. Joe first came to prominence in the BBC Three show Him & Her before further acting roles in Derek, Miranda and After Life. He has also brought his impeccable comedy timing to shows including Russell Howard’s Good News, 8 Out Of 10 Cats Does Countdown, Last One Laughing and Taskmaster as well as proving ever-faithful on this year’s Celebrity Traitors. He also hosts an almost-daily podcast called Chatabix with his long-term writing partner, David Earl. Joe’s favourite food is his own bolognese, which leads to a forensic breakdown of his process and the chance for Angela to impress with the best bolognese. Does it cut it with Joe? What about Marmite? How liberal should you be with the Italian mixed herbs? All these questions are answered alongside a glass of Zeno Alcohol-Liberated Red for Joe and a wine pairing of Villa Antinori for Nick and Angela. We start the show with a Fever-Tree Non-Alcoholic Italian Spritz. We loved Joe’s list of food likes and dislikes, and need to thank his wife Petra for supplying all the extra details, including his fondness for slow-roasted meat and dedication to planning the perfect takeaway. We also get to hear all about his turn as a leading man in the Waitrose Christmas ad opposite Keira Knightley, including how he diffused any tension on the day of their kiss… You can watch full episodes of Dish on YouTube and, new for this season, on Spotify. All recipes from this podcast can be found at waitrose.com/dishrecipes A transcript for this episode can be found at waitrose.com/dish If you want to get in touch with us about anything at all, contact dish@waitrose.co.ukDish from Waitrose is made by Cold Glass Productions Learn more about your ad choices. Visit megaphone.fm/adchoices
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    50 min
  • Professor Brian Cox, cider-steamed Dover sole & clams and a Saint-Aubin Premier Cru

    Professor Brian Cox, cider-steamed Dover sole & clams and a Saint-Aubin Premier Cru
    Nov 5 2025
    Our first Professor, our first Dover sole... and our second Brian Cox. Professor Brian Cox is a British physicist, broadcaster, writer and professor of particle physics. You will know Brian from his TV work on shows including Horizon, The Planets and Solar System alongside his BBC Radio 4 programme, The Infinite Monkey Cage. Brian, who was born in Oldham, joins us to blow Nick and Angela’s minds and chat about his new stage show, Emergence. Emergence, which explores the universe and cosmic evolution, is a HUGE production involving a giant display screen able to bring out-of-this-world shots to life. Tickets are available now for the world tour. This episode is powered by curiosity, including Brian’s own desire to learn how to cook Dover sole. Step forward Angela Hartnett who takes Brian under her wing at the counter to help create our dish of cider-steamed Dover sole & clams. This is paired with a glass of Saint-Aubin Premier Cru, Domaine Gérard Thomas, celebrating Brian’s love of wine and, in particular, a white Burgundy. Our biggest questions get answered across this chat. From figuring out how taste works to the challenges of life on Mars... and what is it about porridge that Brian Cox just can’t get on board with. You can watch full episodes of Dish on YouTube and, new for this season, on Spotify. All recipes from this podcast can be found at waitrose.com/dishrecipes A transcript for this episode can be found at waitrose.com/dish If you want to get in touch with us about anything at all, contact dish@waitrose.co.uk Dish from Waitrose is made by Cold Glass Productions Learn more about your ad choices. Visit megaphone.fm/adchoices
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    46 min
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