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Become A Personal Chef

Become A Personal Chef

Auteur(s): Become A Personal Chef
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À propos de cet audio

The personal chef life is wild, profitable, meaningful — and absolutely not for the faint of heart. Join Louie as he spills the truth about clients, confidence, pricing, lifestyle, and everything they never taught you in culinary school. Come for the stories… stay for the transformation.

© 2025 Become A Personal Chef
Épisodes
  • EPISODE 4 — Setting Up Your Business: What You Actually Need (and What You Don’t)
    Dec 12 2025

    Let’s save you from overwhelm — and from buying half of Restaurant Depot unnecessarily. I walk you through the lean, practical setup that powered our business from day one: a small SUV, a clean kit of essentials, professionalism over fancy gear, and a step-by-step checklist for legal and financial readiness.

    If you’ve been procrastinating because you “don’t have everything yet,” this episode will set you free.

    🌟 RESOURCES, LINKS & NEXT STEPS 🌟

    Looking to grow your personal chef business? Start here ⬇️

    👉 BecomeAPersonalChef.com — Explore our brand-new bookstore & resources
    👉 PersonalChefFinder.com — Working chefs: claim your listing and get discovered



    🌟 RESOURCES, LINKS & NEXT STEPS 🌟

    Looking to grow your personal chef business? Start here ⬇️

    👉 BecomeAPersonalChef.com — Explore our brand-new bookstore & resources
    👉 PersonalChefFinder.com — Working chefs: claim your listing and get discovered


    📚 Books to Build, Grow & Niche Your Personal Chef Business

    ➡️How To Run A Successful Personal Chef Service
    The step-by-step guide to turning your passion for cooking into a profitable business

    https://amzn.to/4owVJST

    ➡️The Personal Chef Sales Manual
    Close clients, communicate like a pro, and build trust in any kitchen

    https://amzn.to/4oELsUO

    ➡️Niche Up Your Personal Chef Service with Special Diets
    Specialize, stand out, and scale with confidence

    https://amzn.to/3KDQ8MN

    ➡️Niche Up Your Personal Chef Service with Signature Services
    Design, price, and deliver high-value experiences that set you apart

    https://amzn.to/48RLHqO

    ➡️Niche Up Your Personal Chef Service with Teaching & Classes
    Turn your cooking skills into income, influence, and independence

    ...

    Voir plus Voir moins
    12 min
  • EPISODE 3 — Your Ideal Client: Why Serving Everyone Actually Hurts Your Business
    Dec 5 2025

    When we started, we tried to serve “anyone who eats.” Yep… that was the whole strategy. And guess what? It did not work.

    In this episode, you’ll learn why trying to be everything to everyone dilutes your brand — and your bank account. I teach you the “client avatar” method and share real stories about how Chef Vanda discovered her best, most loyal customers. Spoiler: once we stopped being generalists, our bookings skyrocketed.

    If you want clients who pay well, refer often, and treat you with respect, this episode is the roadmap.

    🌟 RESOURCES, LINKS & NEXT STEPS 🌟

    Looking to grow your personal chef business? Start here ⬇️

    👉 BecomeAPersonalChef.com — Explore our brand-new bookstore & resources
    👉 PersonalChefFinder.com — Working chefs: claim your listing and get discovered


    📚 Books to Build, Grow & Niche Your Personal Chef Business

    ➡️How To Run A Successful Personal Chef Service
    The step-by-step guide to turning your passion for cooking into a profitable business

    https://amzn.to/4owVJST

    ➡️The Personal Chef Sales Manual
    Close clients, communicate like a pro, and build trust in any kitchen

    https://amzn.to/4oELsUO

    ➡️Niche Up Your Personal Chef Service with Special Diets
    Specialize, stand out, and scale with confidence

    https://amzn.to/3KDQ8MN

    ➡️Niche Up Your Personal Chef Service with Signature Services
    Design, price, and deliver high-value experiences that set you apart

    https://amzn.to/48RLHqO

    ➡️Niche Up Your Personal Chef Service with Teaching & Classes
    Turn your cooking skills into income, influence, and independence

    ...

    Voir plus Voir moins
    13 min
  • EPISODE 2 — Why Now Is the Best Time Ever to Become a Personal Chef
    Dec 5 2025

    Description:
    If you’ve been waiting for a sign, this is it. The personal chef industry has shifted dramatically from a luxury service for the elite to an affordable lifestyle solution for busy families, health-conscious professionals, aging seniors, overwhelmed parents, and everyone who’s tired of making the same three dinners over and over again.

    We dive into the biggest trends fueling the boom: time scarcity, health trends, sustainability, and the wild popularity of in-home experiences. You’ll walk away seeing exactly why there is room for you in this industry — and why your timing couldn’t be better.

    🌟 RESOURCES, LINKS & NEXT STEPS 🌟

    Looking to grow your personal chef business? Start here ⬇️

    👉 BecomeAPersonalChef.com — Explore our brand-new bookstore & resources
    👉 PersonalChefFinder.com — Working chefs: claim your listing and get discovered


    📚 Books to Build, Grow & Niche Your Personal Chef Business

    ➡️How To Run A Successful Personal Chef Service
    The step-by-step guide to turning your passion for cooking into a profitable business

    https://amzn.to/4owVJST

    ➡️The Personal Chef Sales Manual
    Close clients, communicate like a pro, and build trust in any kitchen

    https://amzn.to/4oELsUO

    ➡️Niche Up Your Personal Chef Service with Special Diets
    Specialize, stand out, and scale with confidence

    https://amzn.to/3KDQ8MN

    ➡️Niche Up Your Personal Chef Service with Signature Services
    Design, price, and deliver high-value experiences that set you apart

    https://amzn.to/48RLHqO

    ➡️Niche Up Your Personal Chef Service with Teaching & Classes
    Turn your cooking skills into income, influence, and independence

    ...

    Voir plus Voir moins
    12 min
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