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On the eve of WWII, the foreign-controlled port of Shanghai was the rendezvous for the 20th century's most outlandish adventurers, all under the watchful eye of the fabulously wealthy Sir Victor Sassoon. Emily Hahn was a legendary New Yorker writer who would cover China for nearly 50 years, and play an integral part in opening Asia up to the West. But at the height of the Depression, "Mickey" Hahn, had just arrived in Shanghai nursing a broken heart after a disappointing affair.

Many of us are worried (or at least we should be) about the impacts of globalization, pollution, and biotechnology on our diets. Whether it's monoculture crops, hormone-fed beef, or high-fructose corn syrup, industrially produced foods have troubling consequences for us and the planet. But as culinary diversity diminishes, many people are looking to a surprising place to safeguard the future: into the past. The Lost Supper explores an idea that is quickly spreading among restaurateurs, food producers, scientists, and gastronomes around the world.

This is the story of freedom fighters who defied Italy’s despot by opposing the rising tide of populism and xenophobia. Chief among them: poet and aviator Lauro de Bosis, firstborn of an Italian aristocrat and a New Englander, who transformed himself into a modern Icarus and amazed the world as he risked his life in the skies to bring Il Duce down. Taras Grescoe’s inspiring story of resistance, risk, and sacrifice paints a portrait of heroes in the fight against authoritarianism. This is an essential biography for our time.