Culinary Classics

Albert Smith might be retired, but a long career as a police detective has left him with skills that just won’t switch off. So on a walking tour of the British Isles, it doesn’t take long for his eyes to spot something he wasn’t supposed to see.

Spanning an extraordinary range of subjects and locations, these ten gripping essays show why Jon Krakauer is considered a standard-bearer of modern journalism. His pieces take us from a horrifying avalanche on Mount Everest to a volcano poised to obliterate a big chunk of Seattle; from a...

Abridged Edition Curated Selections from the definitive, career-spanning collection of writing from Anthony Bourdain, assembled for the first time and read by Tony with Dion Graham, Kimberly Witherspoon, Kaleo Griffith, David Colacci, and Chris Patton. Anthony Bourdain represented many things to...

Winter in the small Canadian town of Solace is a season of hibernation. But this year, the snowfall brings a series of accidental encounters that will shake up the lives—and loves—of an old man, a student on the run and an abandoned dog. It is deep winter, 1969. As the Vietnam War drives...

'Pyre glows with as much power as [One Part Woman] did, and adds immeasurable value to contemporary Indian literature'-The Hindu Saroja and Kumaresan are in love. After a hasty wedding, they arrive in Kumaresan's village, harboring a dangerous secret: their marriage is an inter-caste one, likely...

In a moment of self-absorption, Clara Purdy's life takes a sharp left turn when she crashes into a beat-up car carrying an itinerant family of six. The Gage family had been travelling to a new life in Fort McMurray, but bruises on the mother, Lorraine, prove to be late-stage cancer rather than...

Sampath Chawla was born in a time of drought that ended with a vengeance the night of his birth. All signs being auspicious, the villagers triumphantly assured Sampath's proud parents that their son was destined for greatness. Twenty years of failure later, that unfortunately does not appear to...

With the wit and pace of Anthony Bourdain, Italian chef and anthropologist Leonardo Lucarelli sketches the exhilarating life behind the closed doors of restaurants, and the unlikely work ethics of the kitchen. In Italy, five-star restaurants and celebrity chefs may seem, on the surface, a...

New York Times bestselling novelist and essayist Amy Bloom weaves together stories and recipes in a celebration of the pleasures of the kitchen, where perfection is beside the point, generosity is everything, and great meals can come at the best and worst times. pantry n. a small room or closet...

From the award-winning author of Dearborn, a tragicomic story collection that moves between Lebanon and Michigan, exploring migration, war, family, and the enduring pull of home. In a village haunted by unexploded cluster bombs, a chorus of matriarchs obsess over a poet-turned-mayor who...

From a major voice in Caribbean literature—this is a story of Gwennie Glaspole, a schoolteacher trapped in an unhappy marriage, fighting to resist Jamaican cultural expectations and for her independence A new edition of the “remarkable first novel” from a major voice in Caribbean...

An authoritative and witty guide to modern table manners for all occasions by one of the world's most acclaimed chefs and restaurateurs Table Manners is an entertaining and practical guide to manners for everyone and every occasion. Whether you are a guest at a potluck or the host of a dinner...