Culinary Fiction

Allison Sweet, 34 ans, second de cuisine à Los Angeles, ne supporte plus les clients médisants, son patron exigeant, sa vie sentimentale ratée. Un incident la contraint à prendre un nouveau départ et réaliser son rêve de toujours : ouvrir sa propre boulangerie dans une petite ville. Allison repère une adorable boutique vacante sur le front de mer, non loin de Venice. Un vrai signe du destin ! Il est temps de repartir de zéro, prendre des risques, se lancer.

In Old Town Alexandria's unlikeliest match, Natasha Smith's free-spirited mother, Wanda, is engaged to notoriously pompous antiques dealer, Orson Chatsworth—leaving Natasha to plan the entire wedding, beginning with an elaborate engagement party. For the extravagant affair, Natasha splurges on trendy food boards created by rising social media star, Stella St. James. The sumptuous boards go way beyond basic cheese and crackers, as Stella dazzles guests. Just as Natasha planned, the food is to die for—until someone actually does.

1929: Miss Clara Vale is a woman ahead of her time. Rather than attending Oxford to bag an eligible Duke (as her mother, Lady Vale, so desperately hoped), she threw herself into a degree in chemistry, with aspirations to become a scientist in her own right. But the world isn't ready for Clara. Unable to land a job in science because she's a woman, she is stuck behind the desk at a dingy London library. Until her estranged Uncle dies suddenly, leaving her his private detective agency, and laboratory, in his will.

Do you know the stories behind delectable dishes—like the fun connection between scallion pancakes and pizza? Or how dumplings cured a village’s frostbitten ears? Or how wonton soup tells about the creation of the world? Separated into courses like a Chinese menu, these tales—based in real history and folklore—are filled with squabbling dragons, magical fruits, and hungry monks. This book will bring you to far-off times and marvelous places, all while making your mouth water.

Work might be exhausting, but for now Cassie Brooks's satisfied making good money and enjoying New York City with James. He’s an accountant but has surprisingly eclectic taste in food. Cassie is starting to think he could be the one when her life flips upside down with one call: James has died tragically. Months into her grief, she uncovers a worn diary belonging to James and stumbles upon a remarkable revelation: James was the mastermind behind the hottest, anonymous foodie account in the city.

Summer has ushered in a new season in the charming hamlet of Ashland, Oregon. Torte is bustling with tourists taking in star-drenched shows at the Elizabethan, setting out to hike in the surrounding Siskiyou Mountains, and sampling the bakeshop's summer lineup of raspberry lemon tarts and mint mojito cold brews. Jules and the team are buzzing with excitement when they learn that Andy, Torte's head barista, has been selected to compete in the West Coast Barista Cup.

With Halloween around the corner, Shay Myers is brewing witchy seasonal sipsat Crystals and CuriosiTEAS—while simultaneously steaming over pub owner Liam Madigan's decision to take anybody but her to the town's Monster Mash dance. Her romantic premonitions have missed the mark since she settled into coastal Bray Harbor, opening the door to questions about whether she's really the gifted seer her late mother imagined. It's why she second guesses the dark vision in her tea leaves about a local citizen and their obsession with genealogy, Irish folklore, and magic . . .

Hilarious whodunits that will keep you listening well into the night. This USA Today best-selling box set contains the first four books in the Lexy Baker Culinary Cozy Mystery series. Join Lexy Baker and her posse of iPad-toting grandmas on their first four adventures as they try to outwit a variety of clever killers. This box set has a lot of mystery and a little bit of romance complete with recipes!

When Sloan Krause walks in on her husband, Mac, screwing the barmaid, she gives him the boot. Sloan has spent her life in Leavenworth, Washington becoming an expert in brewing craft beer, and she doesn't have time to be held back by her soon-to-be ex-husband. She decides to strike out on her own, breaking away from the Krause family brewery, and goes to work for Nitro, the hip new nano-brewery in the Bavarian-themed town. But then she finds one of Nitro's competitors dead in the fermenting tub, clutching the secret recipe for the IPA.

Sophie Winston is busy handling the first ever convention of the Association of Ghost Kitchens—restaurants that do delivery only—but she's taking a little time out for a lunch meeting organized by A Healthy Meal. The group is dedicated to providing meals for children in need, and as a bonus, it'll give Sophie the perfect opportunity to ogle the lavish Old Town home of socialite Geraldine Stansfield. Gerrie's dining room is impeccably furnished, the table laden with gleaming crystal and prized china. If it weren't for the dead man lying on the floor, everything would be perfect.

Dead bodies are expected in cemeteries, but not simply thrown into an open grave. The newspaper’s notorious food reviewer had plenty of enemies in the small town of Oak Hill, Georgia. Unfortunately, it’s Emily Buchanan’s good friend Trish who is the prime suspect, since the biscuits that killed him came from her bakery. As Emily tries to balance running Eternal Rest Bed and Breakfast and working to bring her late husband’s spirit home, she also has to help clear Trish’s name. After all, someone Emily knows and trusts could never be a killer…could she?

This cozy collection includes three delightful full-length mystery novels in the Haunted Tearoom Cozy Mystery Series featuring April May and the town of Serenity Cove.

Things are heating up for Lila Macapagal. Not in her love life, which she insists on keeping nonexistent despite the attention of two very eligible bachelors. Or her professional life, since she can't bring herself to open her new café after the unpleasantness that occurred a few months ago at her aunt's Filipino restaurant, Tita Rosie's Kitchen. No, things are heating up quite literally, since summer, her least favorite season, has just started.

Delilah O’Leary can’t wait to open her new gourmet deep-dish pizzeria in Geneva Bay, Wisconsin—a charming resort town with a long history as a mobsters’ hideaway, millionaires’ playground, and vacation mecca. Engaged to a hunk with a hefty trust fund, Delilah is poised to begin a life that’s just about as delicious as one of her cheesy creations. Just before opening night, though, Delilah’s plans for pizza perfection hit the skids when her fiancé dumps her and leaves her with a very large memento from their relationship—Butterball, their spoiled, plus-sized tabby cat.

Audrey’s small Sicilian town hires a new building inspector to deal with the influx of one-dollar homeowners - and he sets about making Audrey’s idyllic Sicilian life utterly miserable. Just when things can’t get any worse, the inspector turns up dead - leaving Audrey as the main suspect. Audrey, without an alibi, is under more pressure than she’s ever been to solve the crime. But the inspectors list of enemies was long.

Every journey might start with a single step, but where does it end? Albert Smith and his faithful dog, Rex Harrison, have been on the road for far longer than they ever expected, but they can’t go home yet. Not until they solve one final case.

To top off her coffee business, Sage is now helping out with her boyfriend Bax's gaming company. Conveniently for Sage, it's located next door to her Ground Rules Roastery. That makes it easy for her to pitch in with Bax's employee team-building event. The plan is to boost morale with a scavenger hunt. And it seems to be going well—until Robbie, a programmer known for being a prankster, turns up dead in Sage's roastery.

Following a trail of clues to a sleepy seaside village in the southwest corner of England, retired police detective Albert Smith aims to prove his theory of a master criminal by catching the "Gastrothief’s" agents red-handed.

Amidst the rocky beaches of the Oregon coast, Torte's beloved Sterling and Stephanie have been hired to take over the aging restaurant at the cliffside Whaleshead Resort. Stephanie is taking on every chef's nightmare—a fluffy chocolate soufflé—and Sterling is fast at work prepping shrimp linguini and pan-seared halibut when they suddenly hear screaming. Erik Morton, the manager of Whaleshead and their new boss, has taken a fatal fall down the steep and dangerous cliffside trail leading to the beach. Jules and her young protégés quickly realize this was no accident.

It's a quiet, snowy morning at The Cracked Spine bookshop when book seller Delaney Nichols receives a mysterious visitor, a messenger. He presents her with a perplexing note: an invitation to a meeting with eccentric socialite Shelagh O'Conner, who requests Delaney's participation in an exclusive treasure hunt.