Culinary Fiction

In a triumph for Mia's catering business and cooking school, Mia's Morsels is chosen to host a fall festival event in their Idaho mountain town-which means managing a bunch of stage moms and their social-media obsessed daughters as they get ready for the big beauty contest. There's a lot riding on the results of the Harvest Moon Festival-it's where the local coven leader is chosen for the following year.

With the August heat strong enough to melt solid chocolate into syrup, Jake and Ellie crave a break from the bakery ovens, despite tourist season promising a sweet payday. But they never envisioned spending the last weeks of summer drifting around Passamaquoddy Bay searching for pirate’s treasure—and a dead body. Sally Coates believes her husband was murdered off the coast, and begs Ellie, a trusted childhood friend, to locate his remains. It’s unusual that a skilled fisherman would vanish along with the gold doubloon he inherited from his grandfather.

Poppy is none too pleased when her B&B is coerced into participating in the Cape May Haunted Dinners Tour during Halloween season. Though her knack for finding dead bodies has given the place a spooky reputation, the Murder House is a completely undeserved nickname. At least it used to be. While Poppy wrangles with some guests who can't stop squabbling with each other—including a paranormal researcher, a very quirky pet psychic who freaks out her portly Persian, and an undercover tabloid reporter eager to catch her staff in a lie—one of them winds up facedown in a plate of tiramisu.

I can remember a time when I baked for fun. I loved dreaming up new recipes, trying different combinations of flavors. Sharing my creations with friends and family. Now? I have nightmares where the TV cameras are on me and I’m baking naked. Or I open my oven and my cake pans are empty. You don’t need to be Freud to figure out I’m freaking out. This week on The Great British Baking Contest could be my last. I am one bad bake away from being waved good-bye.

An airport pet groomer meets her frequent flier crush in this captivating romance novella from the acclaimed author of How to Fail at Flirting Ollie Wright loves the thrill of taking chances, like opening a pet grooming salon in an airport where every day is a little unpredictable. The one...

A rude tourist dies after eating his way up and down the boardwalk, and all eyes fall on Allison, as the police blame her new macarons. The macarons have a secret ingredient that is so delicious it has customers lining up and down the boardwalk - but they are not, she knows, the cause of death. Allison, forced to clear her name and salvage her customers, has no choice but to retrace the victim’s foodie trek up and down the boardwalk, and to figure out what he ate - or who he insulted - that could have gotten him killed.

It's the dead season in Leavenworth, Washington. The throngs of Oktoberfest crowds have headed home, and the charming Bavarian streets are quiet and calm - momentarily. Villagers use the reprieve to drink in the crisp fall mountain air and prepare for the upcoming winter light festival.

Poppy thought her toughest challenge this winter would be sticking to her Paleo diet and filling all her orders for her gluten-free goodies, but now she has to choose between two suitors. She's not the only one with boyfriend drama. Aunt Ginny's long-ago high-school beau, Royce Hanson, a retired Broadway actor, has returned to Cape May, New Jersey, to star in a Senior Center staging of Mamma Mia. Slated to open February 13th, the problem-plagued production seems to be cursed - with stolen props, sabotage, and even a death threat.

After their mama's passing, Marygene Brown returned to Peach Cove Island to help her sister, Jena Lynn, run the family diner, renowned for its homemade peach desserts. But Mama is never too far away - her sassy spirit haunts the island, and more specifically Marygene. Lately Mama has been warning her that the dead will seek her out to solve their murders, an idea Marygene is far from peachy keen on. But that prophecy appears to be coming true when she goes skinny-dipping off the island and swims right into a woman's charred corpse floating in the waves.

The island fishing village of Eastport has plenty of salty local character. It also has a sweet side, thanks to Jacobia "Jake" Tiptree, her best friend Ellie, and their waterfront bake shop. This summer, Eastport's favorite lovebirds, kindergarten teacher Sharon Sweetwater and Coast Guard Captain Andy Devine‚ are getting married. The gala reception is sure to be the fête of the season, especially with a wedding-cake-sized whoopie pie. But the celebratory air, and sweet smell of success‚ are ruined by foul murder.

Amateur sleuth Sloan Krause returns in The Pint of No Return, another delightful cozy by Ellie Alexander - this time investigating a movie star who's murdered not long after arriving in Leavenworth, Wash., to film his latest project. No other festival compares to Oktoberfest in Leavenworth, Washington. The whole town is buzzing with excitement over this year’s activities and eagerly awaiting Nitro’s latest offering, Cherrywizen, made with locally sourced cherries. But local brewmaster Sloan Krause is tapped out.

Poppy McAllister is happy about opening a Jersey Shore B&B - but working in a professional kitchen has always been her real dream. Now it's coming true, at least briefly, as she teams up during the high-profile Restaurant Week challenge. Poppy's specialty is pastries, and if anyone can make glorious gluten-free goodies, it's Poppy. Things get heated quickly. Relatively harmless pranks soon escalate into real hazards, including an exploding deep fryer. And now one of the judges has died after taking a bite of Poppy's cannoli - making her the chef suspect.

Summer has ushered in a new season in the charming hamlet of Ashland, Oregon. Torte is bustling with tourists taking in star-drenched shows at the Elizabethan, setting out to hike in the surrounding Siskiyou Mountains, and sampling the bakeshop's summer lineup of raspberry lemon tarts and mint mojito cold brews. Jules and the team are buzzing with excitement when they learn that Andy, Torte's head barista, has been selected to compete in the West Coast Barista Cup.

Jake and Ellie are taking a break from perfecting their chocolate-pizza recipe to cater a housewarming party hosted by Ingrid Merryfield. Miss Merryfield is famous for her old-Hollywood glamour. Her new home, Cliff House, has a reputation too - for being haunted. But she isn’t concerned, and some of her guests even try to summon a spirit during the party. What arrives instead is a freak autumn storm that downs an ancient tree, traps everyone on the property, and leads them to stumble upon a hidden room - where they find film critic Audrey Dalton, apparently frightened to death.

Summer in Eastport means lobsters and blueberries, though tourists and locals alike always leave a little room for baked goods from The Chocolate Moose. This year’s arts festival, featuring food, games, and rollicking local musicians, means even more sweet-toothed customers. But it’s also bringing competition from a new rival, Choco’s, that’s trying to slice into the action.

Summer is finally upon the village of Harvest, Ohio, nestled in picturesque Amish Country, and folks are abuzz over their very own Bailey King's upcoming June wedding. The Amish Candy shop owner and star of TV's Bailey's Amish Sweets is marrying Holmes County Sheriff Aiden Brody. To sweeten the occasion will be a scrumptious giant chocolate truffle wedding cake, made especially for the happy couple by Bailey's New York City mentor, Jean Pierre. Other than the risk of the ring bearer, Jethro the pig, taking a bite out of the confection, what could go wrong?

Shiloh Bellamy can hardly believe it—for the first time in her family farm's seventy-year history, she has managed to score a highly-coveted booth at the Cherry Farm Market in Traverse City, Michigan. It's a huge win in her master plan to bring the rundown farm back to life… and the fact that her coup has sent her next-door neighbor and organic farming competitor into fits of jealousy doesn't hurt, either.

Emily Cherry may be retired, but she’s not about to roll over and die! Defying the doubts of her three adult children this plucky computer-shy grandma embarks on a unique path by launching her very own food blog. The only problem is that during her inaugural restaurant review, she stumbles upon a lifeless body.

What a long, strange trip it's been for Chloe. After her dream of becoming a Parisian pastry chef—and a wife—crashed and burned, she returned home to the seaside town of Azalea Bay, California and opened a cannabis cafe. Despite some residents' misgivings about how such a business may affect the community's reputation, Baked by Chloe has become a popular destination for tourists and locals alike. Nothing mellows out people like sweet edibles and frothy drinks with a dash of CBD.