Culinary Mystery

It's an exciting time in Sweet River, Texas, and the whole town is talking. Maybe, a little too much. Former English professor Ainsley McGregor has gambled everything on her new business: Bless Your Art, an artisan market where local artists sell their wares and teach classes. The bright, white space is filled to the brim with colorful art, yarn, jewelry, pet treats, antiques, and even a few medieval weapons. Oh, and there are wine tastings. Everything is better with wine. Ainsley is surprised by how well things are going—right up until the moment her Great Dane finds a dead body.

Bailey King is living the sweet life as assistant chocolatier in New York City. But then her grandmother calls with news that her grandfather's heart condition has worsened. Bailey rushes to Harvest, Ohio, where her grandparents still run Swissmen Sweets, an Amish candy shop. She finds her grandfather is doing better than she feared. Unfortunately, the same can't be said for a local Englisch developer, whom Bailey finds dead in the candy shop kitchen - with Jebediah King's chocolate knife buried in his chest.

When a retired detective and a former police dog set out on a culinary tour of the British Isles, they dream of tasty treats and delicious bakes.... What they find is mystery, mayhem, and murder. Albert’s investigator’s brain sees things ordinary people might not, and his dog, Rex Harrison, cannot understand why the humans are struggling to solve each mystery. He can already smell the answer - it’s right before their noses.

National best-selling author Elaine Viets says the Gourmet Girl mysteries have "all the right ingredients!" Chloe Carter's boyfriend, Josh Driscoll, is prepping for the opening of Simmer, Boston's hottest new restaurant. But at a fund-raiser featuring samples of Josh's cuisine, a trendy club owner is found bludgeoned to death - by Josh's state-of-the-art, professional-grade food processor, the ominously-named Robocoupe. By opening night at Simmer, the list of suspects is almost longer than the line to get in. And Chloe is struggling to solve the crime before the final course is served.

They call him the gourmet detective; the only thing sharper than his mind is his palate. When chefs need a rare ingredient, an ancient wine, or simply a new idea to gain that extra Michelin-star boost, they come to the detective's cozy London office and plead for his help. For top-notch cooking, he is always happy to lend his taste buds to the cause.

Felicity has always been hesitant in the kitchen herself after many failed attempts, but a takeout meal gone wrong inspires her to craft some handmade fortune cookies. They become so popular that Felicity runs out of generic fortunes and starts making her own personalized predictions. When one customer’s ill-fated fortune results in his murder, Felicity’s suspiciously specific fortune has the police focusing on her as the main culprit. Now she must find a way to turn her luck around and get cleared from suspicion.

The first time Daisy Ellery killed a man with a pie, it was an accident. Now, it’s her calling. Daisy bakes sweet vengeance into her pastries, which she and her dog, Zoe, deliver to the men who’ve done dirty deeds to the town’s women. But if she can’t solve the one crime that’s not of her own baking, she’ll be out of the pie pan and into the oven. Parking her mobile bakery van outside the local diner, Daisy is informed that someone’s been prowling around the van. She finds a letter on her door, threatening to reveal her unsavory secret sideline of pie à la murder.

Vivian Wainwright is living her dream. The middle-aged widow owns the Misty Bay Tearoom, a quaint English-accented shop on the Oregon coast. But on the eve of the tearoom's second anniversary, the dream turns nightmarish when a man falls to his death from a hotel balcony. The body belongs to Dean Ramsey, ex-husband of Vivian's assistant, Jenna. Detective Tony Messina quickly zeroes in on Jenna as the prime suspect, since she was seen leaving the hotel shortly before the body was found.

Dr. Trenton Hendricks was last seen Friday, April 8, when he set out alone on a backpacking trip. Hendricks's Jeep Grand Cherokee was located Tuesday at the Chuckwalla Trailhead, but after six days and thousands of man-hours, the official search has been called off. He is presumed to be deceased.

When Sadie Hoffmiller's new friend, Eric Burton, receives word that his missing daughter's body may have been found in Florida, he immediately packs his bags. Sadie is determined to stay home and prove to everyone that she is not a busybody. But when she senses Eric is hiding something, Sadie is compelled to take action. Before she knows it, she's in the heart of Miami, trying to piece together a trail that might just give Eric the answers he's so desperately searching for. In the process, Sadie finds herself in the company of some colorful characters and some good ol' southern cooking.

Formally trained pastry chef Chloe Barnes is opening a cannabis bakery. When her beloved grandmother falls ill, Chloe returns to quaint Azalea Bay, to start over in the most satisfying way possible—concocting delicious edibles with her quirky Aunt Dawn. Combining French luxury and THC, Baked by Chloe will take pot brownies to another level...until a creepy past acquaintance rehashes old drama and shockingly turns up dead—landing Aunt Dawn as the number one murder suspect.

In need of a change, Jenna Hart leaves the high-pressure world of advertising to help her aunt, Vera, open a culinary bookshop and cafe. Back with her family in Crystal Cove, California, Jenna seems to have all the right ingredients for a fresh start—until someone adds a dash of murder. As a marketing expert, Jenna wants to make sure the grand opening of the Cookbook Nook draws a crowd, and no one is better at getting attention than her old college roommate, celebrity chef Desiree Divine. But when Desiree arrives in to do a cookbook signing, the diva stirs up more trouble than business.

Shiloh Bellamy cashed in her big-city job and 401K to return home to Michigan to save the family farm, but turning Bellamy Farms into a sustainable, organic operation is no small feat. And that’s especially the case once her new investor is found dead at the farmers’ market not long after signing the contract, a contract the whole town knows her father was wholeheartedly against. Now Shiloh must clear her family's name and track down the real killer before her farm dreams wilt before her very eyes.

Cherry enthusiast Whitney Bloom is furiously baking her way into the heart of Chicago with her fabulous cherry pies when she receives a desperate call from her mother. The annual Cherry Blossom Festival has just kicked off at the Cherry Orchard Inn in Door County, Wisconsin, and the manager of the Bloom family orchard had been found dead beneath the cherry blossoms. Worse yet, all evidence points to Whitney's father as the killer.

After her philandering husband's boat went down, newly single Mia Carina went back to Astoria, the bustling Queens neighborhood of her youth. Living with her nonna and her oversized cat, Doorstop, she's got a whole new life - including some amateur sleuthing...Mia is starting work at Belle View, her father's catering hall, a popular spot for weddings, office parties, and more. Soon she's planning a bachelor party for a less-than-gentlemanly groom. But it goes awry when the gigantic cake is wheeled in and a deadly surprise is revealed.

Owning her own business seemed like pie in the sky to Valentine Harris when she moved to the coastal California town of San Nicholas. But when one of her regulars keels over at the counter while eating a quiche, Val feels like she's living a nightmare. After the police determine the customer was poisoned, business at Pie Town drops faster than a fallen crust, and Val must expose the truth - before a crummy killer tries to shut her pie hole.

The theft of a friend’s priceless, family-legacy Christmas ornaments brings amateur detective and culinary expert, Sadie Hoffmiller, back on the case in a new standalone cozy mystery.

Sadie Hoffmiller believes in her abilities as a cook and as a detective. She believes in the beauty of a perfectly baked pumpkin roll. She does not, however, believe in ghosts. As Halloween approaches, Sadie is looking forward to spending her favorite baking season of the year making delicious New England recipes in Boston, Massachusetts, with her favorite leading man, Pete Cunningham, as they babysit his three young grandsons. When the boys insist that Mrs. Wapple, the woman who lives across the street, is a witch, Sadie and Pete are anxious to distract the boys from such silly ideas.

When a literary agent dies at a library fundraiser, Sadie Hoffmiller finds herself on the trail of the murderer. As she digs deeper into the mystery, she discovers connections to an unsolved decade-old murder-suicide.

Sadie Hoffmiller has survived eighteen months of nonstop adventures filled with murder, deceit, and danger. She could really use some rest—and maybe even some time to heal—relaxing in the tropical paradise of Kaua'i. However, palm trees and sunshine are not as effective a medication as Sadie had hoped. And when she finds herself entangled—literally—with a dead body, she is forced to face the compounding fears and anxieties that are making her life so difficult to live.