India Travel

மஹாத்மா பிறந்த மண்ணில் கிடைத்த மிக வித்தியாசமான அனுபவங்களையும், விவரங்களையும் பற்றி விவரிக்கும் பயண நூல். சவுத் ஆப்ரிக்காவிலே இருக்கும் உலகத்துலேயே மிகப்பெரிய வைல்ட் லைப் சாங்க்ச்சுவரி என்று சொல்ல கூடிய க்ரூகர் பார்க்கிலே மூன்று நாள் தங்கிய அந்த அனுபவங்கள். எப்படி ஒட்டகச்சிவிங்கி குட்டி போடுவது, சிங்கம் எப்படி வேட்டையாடுகிறது இவையெல்லாம் பார்த்த அனுபவங்கள் இதிலே விவரிக்கப்பட்டுள்ளன.

Ruskin Bond is eighty-nine years old: long past sixty, the age at which one becomes a senior citizen; also the age around which it is said one should think of retiring from active life. As the years go by, his contentment with living the life he has chosen--keeping to himself, with his family...

Greater Than a Tourist - Ahmedabad Gujarat India, by Prajakta Shinde, offers the inside scoop on Ahmedabad. This audiobook will give you tips from someone who lives at your next travel destination.

Greater Than a Tourist - Jaipur India, by Aditi Kathuria, offers the inside scoop on Jaipur, India.

In this audiobook, you will discover advice on having a unique culinary experience. This audiobook will not tell you exact addresses or hours but instead will give you excitement and knowledge of food and drinks from a local that you may not find in other travel food guides.

The primary focus of this work is to provide comprehensive knowledge about each country's legal systems, cultural norms, and potential challenges, equipping listeners with practical strategies to respond confidently and proactively to legal challenges they may encounter during their travels.

Greater Than a Tourist: Udaipur, Rajasthan, India Sandra Katarzyna Blawat offers the inside scoop on Udaipur. Most travel guides tell you how to travel like a tourist. As part of the Greater Than a Tourist series, this guide will give you travel tips from someone who has lived at your next travel destination. Travel like a local. Slow down, stay in one place, and get to know the people and the culture.

Are you excited about planning your next trip? Do you want to try something new? Would you like guidance from a local? If you answered yes, then this audiobook is for you. Greater Than a Tourist--Lucknow, Uttar Pradesh, India by Navishta Tayyaba offers the inside scoop on Lucknow. Travel like a local. Slow down and get to know the people and the culture of a place. By the time you finish this audiobook, you will be eager and prepared to travel to your next destination.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat Like a Local–Mumbai by author Priyanka Gohil offers the inside scoop on food in the Mumbai India. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist.

Nel 1961, in compagnia di Alberto Moravia ed Elsa Morante, Pasolini si reca per la prima volta in India. Le emozioni e le sensazioni provate sono così intense da spingerlo a scrivere queste pagine, un diario di viaggio divenuto un libro di culto. Pasolini si aggira attento nella realtà caotica del subcontinente indiano, osservando i gesti e le movenze della gente, seguendo i colori dei paesaggi e soprattutto l'odore della vita.

Are you thinking of traveling to India? Are you looking for an India travel guide book or a guide book on India? Do you want to learn the cultures and traditions of India? Are you teaching your kids about India? Then this audiobook is for you! There are lots of things to learn about India so why not get this audiobook by Shalu Sharma that will tell you everything you ever wanted to know or understand about India.

This book is the first one in the series about travel "The Blonde around the world or I did it my way".

Vikrant Pande and Neelesh Kulkarni's quest to retrace the trail of Rama's fabled travels during his years in exile began with their trying to locate Chitrakoot on the map and realizing that they had little idea where it might be. Curious about the places mentioned in the Ramayana, they set off on a journey of their own, following Rama's route from Ayodhya to the Dandakaranya forest and Panchavati (near Nashik) and on to Kishkindhya (close to Hampi), Rameshwaram, and Sri Lanka.

Indian cuisine has a rich legacy of myriad faiths, history, food invasions, cultural landscapes and rituals. This book is richly spiced with the author's memories and personal stories bringing the flavors of India alive. The narrative is peppered with food stories of India, the place of food in sacred worship, food etiquette, and taste memory. When the author travels through diverse regions, she explores food rituals, myths and traditions.

This book contains both Hindi words and phrases which will be a useful asset for trips to India. The book also contains conversational Hindi a tourist might find useful, for instance when they are shopping, booking a ticket, at the hotel, dealing with beggars, at the restaurant, and so on. So, if you are traveling to India then this is the book to take with you. Or perhaps you are a student and planning a study trip to India then this book will be useful too.

Alastair Humphreys walked across India, from the Coromandel Coast to the Malabar Coast, following the course of a holy river. Walking alone and spending the nights sleeping under the stars, in the homes of welcoming strangers, or in small towns and villages, he experienced the dusty enchantment of ordinary, real India on the smallest of budgets. There Are Other Rivers tells the story of the walk through an account of a single day as well as reflecting on the allure of difficult journeys and the eternal appeal of the open road.

Eat Like a Local: Bengaluru by author Pratima Sharma offers the inside scoop on Bengaluru food. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this audiobook will give you a food guide from someone who has lived at your next culinary destination.

Greater Than a Tourist - Bangalore Karnataka India, by Mohammed Aamir Ali, offers the inside scoop on Bangalore, located in Southern India.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate.

Greater Than a Tourist - India by Manidipa Bhattacharyya offers the inside scoop on India. Most travel books tell you how to travel like a tourist. Although there's nothing wrong with that, as a part of the Greater Than a Tourist series this book will give you tips and a bunch of ideas from someone who lives at your destination. Here, you'll discover local advice that will help you throughout your stay.