Ocean Conservation

There are few remaining frontiers on our planet. But perhaps the wildest, and least understood, are the world's oceans: too big to police, and under no clear international authority, these immense regions of treacherous water play host to rampant criminality and exploitation.

Through personal stories, history and cutting-edge science, Ocean uncovers the mystery, the wonder and the frailty of the most unexplored habitat on our planet—and the one which shapes the land we live on, regulates our climate and creates the air we breathe. The book showcase the oceans' remarkable resilience: they are the part of our world that can, and in some cases has, recovered the fastest, if we only give them the chance.

For John Sutton, rest is just around the corner. Soon it will be time to sit on his porch, kick his feet up, and watch his wheat grow. All he has to do first is fight his way through a cutthroat magic competition held once every thousand years, navigating mage politics and an aggressive dragon empire bent on punishing him for Farroutef’s death.

A Silent Spring for our era, this eloquent, urgent, fascinating book reveals how just 50 years of swift and dangerous oceanic change threatens the very existence of life on Earth. Legendary marine scientist Sylvia Earle portrays a planet teetering on the brink of irreversible environmental crisis.

The story of the ocean is as old as the earth itself. Overfishing, pollution, and oil spills have highlighted the need to take better care of our oceans so that the story can continue to be told.

Who can forget the sense of wonder with which they discovered the creatures of the deep? In this vibrant hymn to the sea, Callum Roberts - one of the world’s foremost conservation biologists - leads listeners on a fascinating tour of mankind’s relationship to the sea, from the earliest traces of water on Earth to the oceans as we know them today. In the process, Roberts looks at how the taming of the oceans has shaped human civilization and affected marine life. Like Four Fish and The Omnivore’s Dilemma, The Ocean of Life takes a long view to tell a story in which each one of us has a role to play.

Alexandra Morton has been called "the Jane Goodall of Canada" because of her passionate thirty-year fight to save British Columbia's wild salmon. Her account of that fight is both inspiring in its own right and a roadmap of resistance.

In this Very Short Introduction audiobook, marine biologist Philip Mladenov provides an accessible and up-to-date overview of marine biology, offering a tour of marine life and marine processes that ranges from the unimaginably abundant microscopic organisms that drive the oceans' food web to the apex predators that we exploit for food; from polar ocean ecosystems to tropical coral reefs; and from the luxurious kelp beds of the coastal ocean to deep-ocean hydrothermal vents where life exists without the energy of the sun.

Humankind has explored every continent on earth, climbed its tallest mountains, and gone into space. But the largest areas of our planet remain a mystery: the deep oceans. At over 36,000 feet deep, these areas closest to earth’s core have remained nearly impossible to reach - until now. Technological innovations, engineering breakthroughs and the derring-do of a unique team of engineers and scientists, led by explorer Victor Vescovo, brought together an audacious global quest to dive to the deepest points of all five oceans for the first time in history.

I thought I was a normal kid once. Do normal kids have to beg door to door for food? Not sure. It wasn't always that bad, I guess - and then it was. Really f--king bad. I tried to protect my younger brother from the fallout. Lied to him about how bad things were. But it wasn't enough. And when the accident happened, he blamed me, like everyone else. I'm guilty of many things. He's right about that, at least. So damn guilty I'm sure everyone knows and will call me out on it. Except they don't. Nobody does, except my brother. Not even Kayla, sexy and sweet and coolest girl ever.

In 2004, an enigmatic charter captain named Al Anderson caught and tagged one Atlantic bluefin tuna off New England's coast. Fourteen years later that same fish—dubbed Amelia for her ocean-spanning journeys—was caught again, this time in a Mediterranean fish trap. Over his fishing career, Al marked more than sixty thousand fish with plastic tags, an obsession that made him nearly as many enemies as it did friends.

Part memoir, part manifesto, in Eat Like a Fish Bren Smith - a former commercial fisherman turned restorative ocean farmer - shares a bold new vision for the future of food: seaweed. Through tales that span from his childhood in Newfoundland to his early years on the high seas aboard commercial fishing trawlers, from pioneering new forms of ocean farming to surfing the frontiers of the food movement, Smith introduces the world of sea-based agriculture and advocates getting ocean vegetables onto American plates (there are thousands of edible varieties in the sea!).

We have lived with seabirds for at least 300,000 years. From the beginning our view of them has been double, as creatures that are both deeply distant and yet strangely connected to us, both oceanic in what they represent and a mirror of what we are. They stand in for our relationship with nature as a whole. We use them and love them, nurture them and destroy them, revere them and make toys and hats and dinner out of them. It is a pattern that has evolved over history, and our relationship with seabirds has moved through these phases like steps in a game of hopscotch.

Offering innovative ideas for protecting coastlines and cleaning the toxic seas, Scales insists we need more ethical and sustainable fisheries and must prevent the other existential threat of deep-sea mining, which could significantly alter life on earth. Inspiring us all to maintain a sense of awe and wonder at the majesty beneath the waves, she urges us to fight for the better future that still exists for the Anthropocene ocean.

Alex, marine biologist and werewolf, has seen better days. Unexpectedly alive, secretly gay, and haunted by a meddlesome, matchmaking ghost, he must now team up with very flirty mermen to save the city from sushi smugglers.

In Eating the Ocean Elspeth Probyn investigates the profound importance of the ocean and the future of fish and human entanglement. On her ethnographic journey around the world's oceans and fisheries, she finds that the ocean is being simplified in a food politics that is overwhelmingly land based and preoccupied with buzzwords like "local" and "sustainable."

Protecting the Oceans is a comprehensive guide to ocean conservation for young listeners. The book explores the challenges facing our oceans and provides practical solutions for children to make a positive impact.

Come visit the ocean with this debut audiobook narrated and produced by the author with background sounds of the ocean, seagulls, and sealions. Designed for grades one through sixth, this audio is soothing and relaxing.

Part odyssey, part pilgrimage, this epic personal narrative follows the author’s exploration of coasts, islands, reefs, and the sea’s abyssal depths. Scientist and fisherman Carl Safina takes readers on a global journey of discovery, probing for truth about the world’s changing seas, deftly weaving adventure, science, and political analysis.

Es gilt als unberechenbar und zugleich als Sehnsuchtsort: das Meer. Die unendliche Weite, die Schönheit, aber auch die Gefahren, die die Hohe See birgt, faszinieren Abenteurer und Autoren seit Jahrhunderten. Doch zusehends gefährden Überfischung und Umweltverschmutzung das Meer als Lebensraum und als Ressource für den Menschen. Der mit dem Pulitzer-Preis ausgezeichnete amerikanische Journalist Ian Urbina spürt einerseits dieser Faszination nach und deckt andererseits Missstände auf, wie moderne Sklaverei auf Fischerbooten oder das Aussetzen blinder Passagiere auf hoher See.