• How to Reduce Your Restaurant Food Cost Using Simple Data

  • Jan 24 2024
  • Length: 20 mins
  • Podcast
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How to Reduce Your Restaurant Food Cost Using Simple Data

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  • Summary

  • There’s a little known and underutilized tool that can reduce a restaurant’s food cost by potentially 3% or more. All that is required is for a restaurant to gather some simple data and take a little action. How would you like to reduce your food cost by simply gathering data? Does this sound too good to be true? I promise you, it’s not. In this episode of my podcast, The Restaurant Prosperity Formula, I explain what kind of information you need to gather, where to get the information, what to do with it and what you can expect when you use it the way I explain. By the end of this lesson, you will be in a position to take action and put yourself down this path.

    🖥️ Get My Latest Training Video: https://dsp.coach/training-opt-in 

    👍 Book a Call ­– https://dsp.coach/podcast-ryan-call

    Sponsor – Margin Edge: http://www.marginedge.com/dsp  

    Visit my website for more information about my restaurant coaching program: www.davidscottpeters.com
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