In this episode of Uncorked: Wine-Business-Life, hosts Bill Green and Jerrold Colton welcome Dr. Larry Coia, a trailblazer in New Jersey winemaking and a former radiation oncologist. Dr. Coia's journey from practicing medicine to pioneering grape growing is a fascinating story of passion and innovation.

Dr. Coia shares his unique approach to viticulture, including experimenting with unconventional grape varieties like the bold, Italian-inspired San Marco and the complex Blaufränkisch. Discover how his scientific mindset shaped his winemaking techniques and led to the production of some of New Jersey’s finest wines.

The episode also dives into the recent controversy sparked by the Surgeon General’s proposed alcohol warning labels. As both a wine expert and a medical professional, Dr. Coia provides insightful, balanced perspectives on the real health risks associated with moderate wine consumption, advocating for scientific accuracy in public health messaging.

Plus, hear Bill discuss his vision for Saddlehill and how collaboration, rather than competition, drives the local winemaking community. Whether you're a wine enthusiast or curious about the future of New Jersey wine, this episode uncorks an engaging mix of science, passion, and industry insights. Cheers!

In this episode of Uncorked: Wine-Business-Life, hosts Bill Green and Jerrold Colton sit down with Fred Fraenkel, a Wall Street veteran and wine enthusiast whose career spans decades of financial success and entrepreneurial ventures.

Fred takes us on a journey from his early days growing up in Allentown, Pennsylvania, to becoming one of the most influential figures in investment banking. Hear how Fred's relentless drive and strategic thinking led him to roles at Goldman Sachs, Lehman Brothers, Cowen, and beyond. His insights into financial markets, investment strategies, and the evolution of Wall Street make this episode a must-listen for anyone interested in the world of finance.

Beyond business, Fred shares his passion for wine with an enthusiasm and expertise that are nothing short of remarkable. His wine palate is both sophisticated and adventurous, with an impressive knowledge that spans Old World classics to New World innovations. Fred reflects on his first taste of fine Bordeaux, his love for bold Italian reds, and his experiences with rare vintages at prestigious auctions. As a dedicated collector and connoisseur, he shares unforgettable stories of meeting legendary winemakers and exploring renowned vineyards, offering listeners a masterclass in appreciating and curating exceptional wines.

Join Bill, Jerrold, and Fred for a captivating discussion blending financial acumen, entrepreneurial wisdom, and a shared love for extraordinary wines. Cheers!