Meilleures ventes
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Unreasonable Hospitality
- The Remarkable Power of Giving People More than They Expect
- Auteur(s): Will Guidara
- Narrateur(s): Will Guidara
- Durée: 8 h et 37 min
- Version intégrale
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Au global168
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Performance138
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Histoire138
The must-read New York Times bestseller that's redefining hospitality and inspiring readers in every industry. - Featured in FX's The Bear and Showtime's Billions - JP Morgan NextList Pick Will Guidara was twenty-six when he took the helm of Eleven Madison Park, a struggling two-star brasserie...
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Must Read!
- Écrit par Utilisateur anonyme le 2025-11-08
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Be Ready When the Luck Happens
- A Memoir
- Auteur(s): Ina Garten
- Narrateur(s): Ina Garten
- Durée: 8 h et 47 min
- Version intégrale
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Au global67
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Performance59
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Histoire59
In her long-awaited memoir, Ina Garten—aka the Barefoot Contessa, author of thirteen bestselling cookbooks, beloved Food Network personality, Instagram sensation, and cultural icon—shares her personal story with readers hungry for a seat at her table. Here, for the first time, Ina Garten...
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Fantastic!
- Écrit par RB le 2024-10-25
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Medium Raw
- A Bloody Valentine to the World of Food and the People Who Cook
- Auteur(s): Anthony Bourdain
- Narrateur(s): Anthony Bourdain
- Durée: 8 h et 59 min
- Version intégrale
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Au global630
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Performance532
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Histoire529
Medium Raw marks the return of the inimitable Anthony Bourdain, author of the blockbuster bestseller Kitchen Confidential and three-time Emmy Award-nominated host of No Reservations on TV’s Travel Channel. Bourdain calls his book, “A Bloody Valentine to the World of Food and the People Who...
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it might be just the utter respect for the legend
- Écrit par camilo le 2020-08-03
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I Regret Almost Everything
- Auteur(s): Keith McNally
- Narrateur(s): Richard E. Grant
- Durée: 11 h et 3 min
- Version intégrale
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Au global4
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Performance2
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Histoire2
New York Times Bestseller The entertaining, irreverent, and surprisingly moving memoir by the visionary restaurateur behind such iconic New York institutions as Balthazar and Pastis. A memoir by the legendary proprietor of Balthazar, Pastis, Minetta Tavern, and Morandi, taking us from his gritty...
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Fantastic Restauranteur!
- Écrit par marnie elaine storey le 2025-10-15
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Setting the Table
- The Transforming Power of Hospitality in Business
- Auteur(s): Danny Meyer
- Narrateur(s): Danny Meyer
- Durée: 5 h et 33 min
- Version abrégée
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Au global66
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Performance48
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Histoire48
The bestselling business book from award-winning restauranteur Danny Meyer, of Union Square Cafe, Gramercy Tavern, and Shake Shack Seventy-five percent of all new restaurant ventures fail, and of those that do stick around, only a few become icons. Danny Meyer started Union Square Cafe when he...
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the author is a kind soulful entrepreneur, but this story is out of touch with the majority.
- Écrit par Colleen Risbey le 2024-05-28
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Kitchen Confidential
- Adventures in the Culinary Underbelly
- Auteur(s): Anthony Bourdain
- Narrateur(s): Anthony Bourdain
- Durée: 8 h et 19 min
- Version intégrale
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Au global2 016
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Performance1 695
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Histoire1 686
When Chef Anthony Bourdain wrote "Don't Eat Before You Read This" in The New Yorker, he spared no one's appetite, revealing what goes on behind the kitchen door. In Kitchen Confidential, he expanded the appetizer into a deliciously funny, delectably shocking banquet that lays out his twenty-five...
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A must hear / Must read.
- Écrit par Justin le 2020-09-01
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Unreasonable Hospitality
- The Remarkable Power of Giving People More than They Expect
- Auteur(s): Will Guidara
- Narrateur(s): Will Guidara
- Durée: 8 h et 37 min
- Version intégrale
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Au global168
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Performance138
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Histoire138
The must-read New York Times bestseller that's redefining hospitality and inspiring readers in every industry. - Featured in FX's The Bear and Showtime's Billions - JP Morgan NextList Pick Will Guidara was twenty-six when he took the helm of Eleven Madison Park, a struggling two-star brasserie...
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Must Read!
- Écrit par Utilisateur anonyme le 2025-11-08
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Be Ready When the Luck Happens
- A Memoir
- Auteur(s): Ina Garten
- Narrateur(s): Ina Garten
- Durée: 8 h et 47 min
- Version intégrale
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Au global67
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Performance59
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Histoire59
In her long-awaited memoir, Ina Garten—aka the Barefoot Contessa, author of thirteen bestselling cookbooks, beloved Food Network personality, Instagram sensation, and cultural icon—shares her personal story with readers hungry for a seat at her table. Here, for the first time, Ina Garten...
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Fantastic!
- Écrit par RB le 2024-10-25
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Medium Raw
- A Bloody Valentine to the World of Food and the People Who Cook
- Auteur(s): Anthony Bourdain
- Narrateur(s): Anthony Bourdain
- Durée: 8 h et 59 min
- Version intégrale
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Au global630
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Performance532
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Histoire529
Medium Raw marks the return of the inimitable Anthony Bourdain, author of the blockbuster bestseller Kitchen Confidential and three-time Emmy Award-nominated host of No Reservations on TV’s Travel Channel. Bourdain calls his book, “A Bloody Valentine to the World of Food and the People Who...
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it might be just the utter respect for the legend
- Écrit par camilo le 2020-08-03
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I Regret Almost Everything
- Auteur(s): Keith McNally
- Narrateur(s): Richard E. Grant
- Durée: 11 h et 3 min
- Version intégrale
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Au global4
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Performance2
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Histoire2
New York Times Bestseller The entertaining, irreverent, and surprisingly moving memoir by the visionary restaurateur behind such iconic New York institutions as Balthazar and Pastis. A memoir by the legendary proprietor of Balthazar, Pastis, Minetta Tavern, and Morandi, taking us from his gritty...
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Fantastic Restauranteur!
- Écrit par marnie elaine storey le 2025-10-15
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Setting the Table
- The Transforming Power of Hospitality in Business
- Auteur(s): Danny Meyer
- Narrateur(s): Danny Meyer
- Durée: 5 h et 33 min
- Version abrégée
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Au global66
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Performance48
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Histoire48
The bestselling business book from award-winning restauranteur Danny Meyer, of Union Square Cafe, Gramercy Tavern, and Shake Shack Seventy-five percent of all new restaurant ventures fail, and of those that do stick around, only a few become icons. Danny Meyer started Union Square Cafe when he...
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the author is a kind soulful entrepreneur, but this story is out of touch with the majority.
- Écrit par Colleen Risbey le 2024-05-28
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Kitchen Confidential
- Adventures in the Culinary Underbelly
- Auteur(s): Anthony Bourdain
- Narrateur(s): Anthony Bourdain
- Durée: 8 h et 19 min
- Version intégrale
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Au global2 016
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Performance1 695
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Histoire1 686
When Chef Anthony Bourdain wrote "Don't Eat Before You Read This" in The New Yorker, he spared no one's appetite, revealing what goes on behind the kitchen door. In Kitchen Confidential, he expanded the appetizer into a deliciously funny, delectably shocking banquet that lays out his twenty-five...
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A must hear / Must read.
- Écrit par Justin le 2020-09-01
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What I Ate in One Year
- (and related thoughts)
- Auteur(s): Stanley Tucci
- Narrateur(s): Stanley Tucci
- Durée: 8 h et 2 min
- Version intégrale
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Au global10
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Performance8
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Histoire8
From Stanley Tucci, award-winning actor and New York Times bestselling author, a deliciously unique memoir chronicling a year’s worth of meals. “Sharing food is one of the purest human acts.” Food has always been an integral part of Stanley Tucci’s life: from stracciatella soup served in...
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Oh that voice..
- Écrit par JDPC- London, ON le 2025-06-24
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Your Table Is Ready
- Tales of a New York City Maître D'
- Auteur(s): Michael Cecchi-Azzolina
- Narrateur(s): Michael Cecchi-Azzolina
- Durée: 9 h et 20 min
- Version intégrale
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Au global18
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Performance18
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Histoire18
A front-of-the-house Kitchen Confidential from a career maître d’hotel who manned the front of the room in New York City's hottest and most in-demand restaurants....
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Rough, Ready and Rude
- Écrit par Liz Gildner le 2023-02-15
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Taste
- My Life Through Food
- Auteur(s): Stanley Tucci
- Narrateur(s): Stanley Tucci
- Durée: 6 h et 50 min
- Version intégrale
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Au global265
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Performance224
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Histoire222
INSTANT NEW YORK TIMES BESTSELLER Named a Notable Book of the Year by NPR and The Washington Post From award-winning actor and food obsessive Stanley Tucci comes an intimate and charming memoir of life in and out of the kitchen. Stanley Tucci grew up in an Italian American family that spent...
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Boring
- Écrit par zeqwobee le 2022-01-02
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The Bottomless Cup
- A Memoir of Secrets, Restaurants, and Forgiveness
- Auteur(s): Kevin Boehm
- Narrateur(s): Kevin Boehm
- Durée: 8 h et 8 min
- Version intégrale
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Au global0
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Performance0
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Histoire0
An eye-opening, entertaining, and unflinchingly honest memoir that flows like The Tender Bar meets The Bear
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Restaurant Kid
- A Memoir of Family and Belonging
- Auteur(s): Rachel Phan
- Narrateur(s): Rachel Phan
- Durée: 7 h et 12 min
- Version intégrale
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Au global0
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Performance0
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Histoire0
A warm and poignant narrative about finding one’s self amidst the grind of restaurant life, the cross-generational immigrant experience, and a daughter’s attempts to connect with parents who have always been just out of reach.
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The French Ingredient
- Making a Life in Paris One Lesson at a Time; A Memoir
- Auteur(s): Jane Bertch
- Narrateur(s): Barrie Kreinik
- Durée: 7 h et 22 min
- Version intégrale
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Au global2
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Performance2
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Histoire2
The inspiring and delicious memoir of an American woman who had the gall to open a cooking school in Paris—a true story of triumphing over French naysayers and falling in love with a city along the way “An engaging, multilayered story of a woman navigating innumerable cultural differences to...
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C’est magnifique!
- Écrit par SJL2 le 2025-01-26
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Waiter Rant
- Thanks for the Tip - Confessions of a Cynical Waiter
- Auteur(s): Steve Dublanica
- Narrateur(s): Dan John Miller
- Durée: 9 h et 11 min
- Version intégrale
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Au global3
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Performance3
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Histoire3
According to The Waiter, 80 percent of customers are nice people just looking for something to eat. The remaining 20 percent, however, are socially maladjusted psychopaths....
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Eat a Peach
- A Memoir
- Auteur(s): David Chang, Gabe Ulla
- Narrateur(s): David Chang
- Durée: 9 h et 6 min
- Version intégrale
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Au global198
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Performance172
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Histoire171
NEW YORK TIMES BESTSELLER From the chef behind Momofuku and star of Netflix’s Ugly Delicious—an intimate account of the making of a chef, the story of the modern restaurant world that he helped shape, and how he discovered that success can be much harder to understand than failure. ONE...
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The journey is everything
- Écrit par J. G. le 2024-07-03
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Blood, Bones & Butter
- The Inadvertent Education of a Reluctant Chef
- Auteur(s): Gabrielle Hamilton
- Narrateur(s): Gabrielle Hamilton
- Durée: 10 h et 4 min
- Version intégrale
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Au global23
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Performance22
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Histoire22
NEW YORK TIMES BESTSELLER A NEW YORK TIMES NOTABLE BOOK NAMED ONE OF THE BEST BOOKS OF THE YEAR BY The Miami Herald Newsday The Huffington Post Financial Times GQ Slate Men’s Journal Washington Examiner Publishers Weekly Kirkus Reviews National...
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Gabrielle’s Determination
- Écrit par Amazon Customer le 2024-10-25
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Laugh More
- Stories from an Unexpected Life
- Auteur(s): Debbie Travis
- Narrateur(s): Debbie Travis
- Durée: 7 h et 23 min
- Version intégrale
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Au global4
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Performance4
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Histoire4
Lifestyle pioneer and bestselling author Debbie Travis is back with a book of ridiculously funny, touching, and true stories drawn from her own life and dedicated to everyone in desperate need of a good laugh.
A decade ago, Debbie Travis gave up her hectic life as the...
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ok read
- Écrit par M Westman le 2025-01-04
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32 Yolks
- From My Mother's Table to Working the Line
- Auteur(s): Eric Ripert, Veronica Chambers
- Narrateur(s): Peter Ganim
- Durée: 7 h et 26 min
- Version intégrale
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Au global20
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Performance17
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Histoire16
NEW YORK TIMES BESTSELLER Hailed by Anthony Bourdain as “heartbreaking, horrifying, poignant, and inspiring,” 32 Yolks is the brave and affecting coming-of-age story about the making of a French chef, from the culinary icon behind the renowned New York City restaurant Le Bernardin. NAMED...
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hot off the grill
- Écrit par Dwght Lemaire le 2021-07-10
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Where I Come From
- Life Lessons from a Latino Chef
- Auteur(s): Aarón Sánchez
- Narrateur(s): Aarón Sánchez
- Durée: 9 h et 9 min
- Version intégrale
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Au global4
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Performance4
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Histoire4
America’s most prominent Latino chef shares the story behind his food, his family, and his professional journey....
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Cellar Rat
- My Life in the Restaurant Underbelly
- Auteur(s): Hannah Selinger
- Narrateur(s): Hannah Selinger
- Durée: 7 h et 29 min
- Version intégrale
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Au global0
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Performance0
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Histoire0
What happens when a career you love doesn’t love you back? As Hannah Selinger will tell you, to be a good restaurant employee is to be invisible. At the height of her career as a server and then sommelier at some of New York’s most famed dining institutions, Selinger was the hand that folded...
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In the Weeds
- Around the World and Behind the Scenes with Anthony Bourdain
- Auteur(s): Tom Vitale
- Narrateur(s): Tom Vitale
- Durée: 8 h et 47 min
- Version intégrale
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Au global123
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Performance102
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Histoire102
Anthony Bourdain's long time director and producer takes readers behind the scenes to reveal the insanity of filming television in some of the most volatile places in the world and what it was like to work with a legend. In the nearly two years since Anthony Bourdain's death, no one else has...
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A good book
- Écrit par Tracey le 2022-01-06
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World Travel
- An Irreverent Guide
- Auteur(s): Anthony Bourdain, Laurie Woolever
- Narrateur(s): Laurie Woolever, Shep Gordon, Christopher Bourdain, Autres
- Durée: 12 h et 12 min
- Version intégrale
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Au global52
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Performance42
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Histoire41
A guide to some of the world’s most fascinating places, as seen and experienced by writer, television host, and relentlessly curious traveler Anthony Bourdain Anthony Bourdain saw more of the world than nearly anyone. His travels took him from the hidden pockets of his hometown of New York to...
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Will have to go back and get details.
- Écrit par Transit Guy. le 2021-07-10
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I'm Not Trying To Be Difficult
- Stories from the Restaurant Trenches
- Auteur(s): Drew Nieporent
- Narrateur(s): Drew Nieporent
- Durée: 9 h et 13 min
- Version intégrale
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Au global1
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Performance1
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Histoire1
Drew Nieporent has been a staple of the New York dining scene for decades, establishing a host of iconic restaurants like Nobu, Tribeca Grill, and Montrachet. But his career started from much more humble beginnings—the grill at the local McDonald’s. A middle class kid from New York’s East...
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Pancakes in Paris
- Living the American Dream in France
- Auteur(s): Craig Carlson
- Narrateur(s): Donald Corren
- Durée: 9 h et 3 min
- Version intégrale
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Au global4
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Performance4
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Histoire4
Paris was practically perfect - although for Craig Carlson one thing was still missing: the good ol' American breakfast he loved so much....
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Do it anyway
- Écrit par goldman le 2022-10-24
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The Heart-Shaped Tin
- Love, Loss, and Kitchen Objects
- Auteur(s): Bee Wilson
- Narrateur(s): Bee Wilson
- Durée: 8 h et 46 min
- Version intégrale
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Au global0
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Performance0
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Histoire0
One August day, months after her marriage ended, a heart-shaped baking tin fell at Bee Wilson’s feet: the same one she had used to bake her wedding cake. This discovery struck a wave of emotions that propelled her search for others who have attached personal properties to objects in their kitchens.
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Bourdain
- The Definitive Oral Biography
- Auteur(s): Laurie Woolever
- Narrateur(s): Laurie Woolever, Christopher Bourdain, José Andrés, Autres
- Durée: 11 h et 28 min
- Version intégrale
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Au global74
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Performance59
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Histoire59
An unprecedented behind-the-scenes view into the life of Anthony Bourdain from the people who knew him best. When Anthony Bourdain died in June 2018, fans around the globe came together to celebrate the life of an inimitable man who had dedicated his life to traveling nearly everywhere (and...
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93 Eulogies
- Écrit par BL le 2021-10-16
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Enough Already
- Learning to Love the Way I Am Today
- Auteur(s): Valerie Bertinelli
- Narrateur(s): Valerie Bertinelli
- Durée: 6 h et 47 min
- Version intégrale
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Au global181
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Performance155
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Histoire156
A #1 NEW YORK TIMES BESTSELLER Beloved actress, Food Network personality, and New York Times bestselling author Valerie Bertinelli reflects on life at sixty and beyond. Behind the curtain of her happy on-screen persona, Valerie Bertinelli’s life has been no easy ride, especially when it...
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A true ‘love’ story…
- Écrit par Alison L le 2022-01-30
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Being Old...and learning to love it!
- Auteur(s): Prue Leith
- Durée: 9 h
- Version intégrale
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Au global0
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Performance0
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Histoire0
'Few people have aged so gracefully and enterprisingly as Prue. How she's done it is a revelation, full of humour and practical advice.' - DELIA SMITH 'Oh my days, this book is an absolute JOY! Prue Leith has done it again she's served us wisdom, warmth and a whole lotta sass on a silver platter!...
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Tender at the Bone
- Auteur(s): Ruth Reichl
- Narrateur(s): Ruth Reichl
- Durée: 6 h
- Version abrégée
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Au global4
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Performance4
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Histoire4
At an early age, Ruth Reichl discovered that "food could be a way of making sense of the world. . . . If you watched people as they ate, you could find out who they were." Her deliciously crafted memoir, Tender at the Bone, is the story of a life determined, enhanced, and defined in equal...
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Voices from the Kitchen
- Personal Narratives from New York's Immigrant Restaurant Workers
- Auteur(s): Marc Meyer
- Narrateur(s): Andrew Joseph Perez
- Durée: 7 h et 55 min
- Version intégrale
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Au global0
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Performance0
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Histoire0
27 personal histories of immigrant restaurant workers in New York City whose stories of persistence, hope, and endurance show how vital they are to our country. Compiled by a longtime chef who knows how indispensable—and fascinating—they are
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Strong Roots
- A Memoir of Food, Family, and Ukraine
- Auteur(s): Olia Hercules
- Narrateur(s): Olia Hercules
- Durée: 7 h et 44 min
- Version intégrale
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Au global0
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Performance0
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Histoire0
When Russia launched its full-scale invasion of Ukraine in 2022, award-winning Ukrainian chef and food writer Olia Hercules decided it was finally time to tell her story. Strong Roots is the story of a century in Ukraine told through four generations of one extraordinary family. It takes us from...