Épisodes

  • Dorie Greenspan Thinks the Simpler the Cake, the Better.

    Dorie Greenspan Thinks the Simpler the Cake, the Better.
    Sep 3 2025
    Dan Souza and co-host Nik Sharma sit down with the legendary baker and author Dorie Greenspan to talk about her new book, Dorie’s Anytime Cakes. They dive into what makes a cake special enough for celebration versus perfect for every day, reminisce about the Darth Vader cake Dorie once baked for her son’s fourth birthday, and share the secret to achieving truly great pie dough. Pre-Order Dorie Greenspan's new cookbook; Dorie's Anytime Cakes. Craving cake now? Check out our recipe for a deliciously simple Olive Oil Cake. Learn more about your ad choices. Visit megaphone.fm/adchoices
    Voir plus Voir moins
    46 min
  • Meathead Weighs In on the Great Burger-Pressing Debate

    Meathead Weighs In on the Great Burger-Pressing Debate
    Aug 20 2025
    Dan Souza and co-host Bryan Roof welcome legendary BBQ expert Meathead to talk all things grilling. From his new book to the age-old debate about pressing burgers on the grill, Meathead shares his take on the tips, tricks, and myths that every backyard cook should know. The conversation covers whether pressing burgers is a good idea, the best types of smoke to cook with, how to properly heat a wok, and a variety of other grilling tips. If you love grilling, smoking, or just want to level up your backyard cooking game, this episode is packed with expert advice, a few surprises, and plenty of laughs. Check out Meathead's new cookbook, ⁠The Meathead Method⁠; and check out our favorite gas grills ⁠here⁠! Learn more about your ad choices. Visit megaphone.fm/adchoices
    Voir plus Voir moins
    43 min
  • Gesine Bullock-Prado Loves Cheese with Apple Pie

    Gesine Bullock-Prado Loves Cheese with Apple Pie
    Aug 6 2025
    Pastry chef, homesteader, and author Gesine Bullock-Prado joins Dan Souza and Morgan Bolling In the Test Kitchen to talk comfort food, homesteading in Vermont, and the science behind perfect pie crust. From chicken and rice to jalapeño popper grilled cheese, they explore easy weeknight recipes before diving into Gesine’s journey from Hollywood to homesteading, and how her German-American roots and love of baking shape her latest book, My Harvest Kitchen. Plus, learn why rough puff pastry is her go-to and how her school, Sugar Glider Kitchen, got its name. Learn more about your ad choices. Visit megaphone.fm/adchoices
    Voir plus Voir moins
    40 min
  • Aran Goyoaga on the Art of Gluten-Free Baking

    Aran Goyoaga on the Art of Gluten-Free Baking
    Jul 23 2025
    Dan Souza and Lan Lam welcome cookbook author Aran Goyoaga for a conversation about her journey from a pastry-filled childhood in the Basque Country in Spain, to becoming a leader in gluten-free baking. They discuss the craft of recipe development, the challenges of gluten-free bread, and Aran’s inspiration for her forthcoming cookbook, which will be out in September. Pre-order Aran Goyoaga's book ⁠The Art of Gluten-Free Bread⁠; and visit our website for her recent ATK recipe for ⁠Spiced Pear, Buckwheat, and Almond Pancakes⁠! Learn more about your ad choices. Visit megaphone.fm/adchoices
    Voir plus Voir moins
    33 min
  • Vallery Lomas and the Great American Baking Show

    Vallery Lomas and the Great American Baking Show
    Jul 9 2025
    Winner of The Great American Baking Show and cookbook author Vallery Lomas joins the Test Kitchen to talk about her early cooking influences growing up in the South, her path from lawyer to baker, and her love of recipe development. From her experience filming competitive cooking shows to writing Life Is What You Bake It and contributing to When Southern Women Cook, Vallery shares the stories behind her recipes and her journey as a baker and food writer. Plus, she gives us a peek into her latest creations at America’s Test Kitchen, and the joys and challenges of cooking for a toddler. Check out Vallery Lomas' book Life is What You Bake it; and visit our website for her recent recipe for Turkey Sausage Lasagna! Learn more about your ad choices. Visit megaphone.fm/adchoices
    Voir plus Voir moins
    40 min
  • Eugene Mirman on the Secret Origin of Bob’s Burgers

    Eugene Mirman on the Secret Origin of Bob’s Burgers
    Jun 25 2025
    Comedian and Bob’s Burgers star Eugene Mirman joins the Test Kitchen to share his love of home cooking, pandemic kitchen hacks, and culinary creativity. From his days as a Food Network spokespotato to the origins of Bob’s Burgers, this episode serves up laughs, food tips, and behind-the-scenes stories. Check out Lan's genius technique for the perfect Sautéed Mushrooms that Dan and Hannah were raving about. Learn more about your ad choices. Visit megaphone.fm/adchoices
    Voir plus Voir moins
    37 min
  • Ben Mims Maps the World in Cookies

    Ben Mims Maps the World in Cookies
    Jun 11 2025
    In this week's episode: Cookbook author and food editor Ben Mims shares his unconventional path through journalism and culinary school to becoming a celebrated voice in food media. He discusses the making of his new cookbook Crumbs, exploring global cookie traditions, recipe development, and the evolving world of food writing. Check out Ben Mims' book, Crumbs: Cookies and Sweets from Around the World, as well as America's Test Kitchen's ⁠⁠website⁠⁠ for recipes and more. Learn more about your ad choices. Visit megaphone.fm/adchoices
    Voir plus Voir moins
    37 min
  • Maggie Zhu Is Perfecting Her Shrimp Dumpling Recipe

    Maggie Zhu Is Perfecting Her Shrimp Dumpling Recipe
    May 28 2025
    Dan Souza and Morgan Bolling are the In The Test Kitchen with Maggie Zhu of Omnivore's Cookbook. They dig into how she got her start as a food blogger, her white whale recipes, the dishes she's developing as an Editor in Residence at America's Test Kitchen, and answer questions from the America's Test Kitchen audience. Check out Maggie's book, Chinese Homestyle: Everyday Plant-Based Recipes for Takeout, Dim Sum, Noodles, and More, J. Kenji López-Alt's The Wok: Recipes and Techniques, as well as America's Test Kitchen's ⁠website⁠ for recipes and more. Learn more about your ad choices. Visit megaphone.fm/adchoices
    Voir plus Voir moins
    35 min