Résultats Éditeur "Random House Audio" dans Professionnels et universitaires

“I know where I’m going. I’m still myself. I just can’t remember things as well as I once did. So on short trips, I work hard not to be confused. I’ll say to myself, What are we going to do? How long are we staying? It’s like I’m talking to my other self—the self I used to be...

A raw and masterful memoir about becoming a woman and going mad—and doing both at once. When Suzanne Scanlon was a student at Barnard in the 90s, grieving the loss of her mother—feeling untethered and swimming through inarticulable pain—she made a suicide attempt that landed her in the...

A collection of hilarious essays about how food became one man’s obsession and coping mechanism, and how it came to rule—and sometimes ruin—his relationships, from the Cobra Kai actor, stand-up comic, and host of Food Network’s Raid the Fridge “When most people say they have an...

NEW YORK TIMES BESTSELLER | NAMED ONE OF THE BEST BOOKS OF THE YEAR BY Los Angeles Times NPR Men’s Journal BookPage Booklist Publishers Weekly In the fall of 2009, the food world was rocked when Gourmet magazine was abruptly shuttered by its parent company. No one was...

The “gripping” (The New York Times) true story of a Jewish lawyer who returned to Germany after World War II to prosecute war crimes, only to find himself pitted against a nation determined to bury the past—from the #1 Sunday Times bestselling author of The Volunteer. “Compulsively...

THE NEW YORK TIMES BOOK REVIEW EDITORS’ CHOICE By an award-winning technology reporter for The Wall Street Journal, a behind-the-scenes look at the manipulative tactics Facebook used to grow its business, how it distorted the way we connect online, and the company insiders who found the...

A visionary carpenter shares meditations on work, creativity, and design, revealing powerful lessons on building a meaningful life through his experience constructing some of New York’s most iconic spaces. For forty years, Mark Ellison has worked in the most beautiful homes you’ve never seen...

What do Hedy Lamarr, avant-garde composer George Antheil, and your cell phone have in common? The answer is spread-spectrum radio: a revolutionary inven­tion based on the rapid switching of communications sig­nals among a spread of different frequencies. Without this technology, we would not...

A deeply moving memoir about a couple whose lives were changed in the blink of an eye, and the love that helped them rewrite their future. Five months pregnant, on a flight to their "babymoon," Allison Pataki turned to her husband when he asked if his eye looked strange, and watched him suddenly...

A NEW YORKER BEST BOOK OF THE YEAR USA TODAY BOOK CLUB PICK ONE OF AUDIBLE'S BEST BIOS AND MEMOIRS OF 2023 “A raw, intimate look at [Hendrickson's] life with a stutter. It’s a profoundly moving book that will reshape the way you think about people living with this condition...

The fascinating, mouthwatering story (with recipes!) of the immigrant familythat created a New York gastronomic legend: “The most rambunctious andchaotic of all delicatessens, with one foot in the Old World and the other inthe vanguard of every fast-breaking food move in the city.” —Nora...

In 1980 Doris Christopher, a former home economist and teacher, was itching to get back into the workforce after an eight-year hiatus as a stay-at-home mom. Drawing on her personal and professional expertise, and determined to make cooking easier and more convenient for families, she started selling high-quality kitchen tools through cooking demonstrations to groups of women in their homes. Today, the company she started in her basement, The Pampered Chef, is celebrating its 25th anniversary.

If Rupert Murdoch isn’t making headlines, he’s busy buying the media outlets that generate the headlines. His News Corp. holdings—from the New York Post, Fox News, and most recently The Wall Street Journal, to name just a few—are vast, and his power is unrivaled. So what makes a man like...

An urgent, on-the-scene account of chaos and compassion on the front lines of ground zero for Covid-19, from a senior doctor at New York City’s busiest emergency room “Remarkable and inspiring . . . We’re lucky to have this vivid firsthand account.”—A. J. Jacobs, bestselling author...

A sweeping behind-the-scenes look at the last four turbulent decades of “the paper of record,” The New York Times, as it confronted world-changing events, internal scandals, and faced the existential threat of the internet “An often enthralling chronicle [that] delivers the gossipy goods...

The maverick chef and co-founder of the wildly popular Kogi BBQ taco trucks, pays homage to the city he loves with this cookbook that captures the inventive, creative, and border crossing spirit of Los Angeles “Spaghetti Junction” is the bittersweet nickname native Angelenos use to describe...

The unforgettable story of one woman who leaves behind her hardscrabble childhood in Alaska to travel the country via freight train—a beautiful memoir about forgiveness, self-discovery, and the redemptive power of nature, perfect for fans of Wild or Educated. NAMED ONE OF THE BEST BOOKS OF THE...

When Russia launched its full-scale invasion of Ukraine in 2022, award-winning Ukrainian chef and food writer Olia Hercules decided it was finally time to tell her story. Strong Roots is the story of a century in Ukraine told through four generations of one extraordinary family. It takes us from...

Roger Angell, the acclaimed New Yorker writer and editor, returns with a selection of writings that celebrate a view from the tenth decade of an engaged, vibrant life. Long known for his range and supple prose (he is the only writer elected to membership in both the Baseball Hall of Fame and...

A few million years ago, our ancestors came down from the trees and began to stand upright, freeing our hands to create tools and our minds to grapple with the world around us. Leonard Mlodinow takes us on a passionate and inspiring tour through the exciting history of human progress and the...