Cooking Business

The riveting story of the entrepreneurs and renegades fighting to bring lab-grown meat to the world. The trillion-dollar meat industry is one of our greatest environmental hazards; it pollutes more than all the world's fossil-fuel-powered cars. Global animal agriculture is responsible for...

For almost a decade, beloved storyteller E. Lynn Harris has welcomed you into his family with his passionate, warm and trail-blazing novels. Now, he invites you into the most intimate world ever--his own. Since his first book Invisible Life was published in the early 1990s, New York Times...

PEN/Hemingway Award-winner Bobbie Ann Mason turns her acumen on one of twentieth-century America's most mysterious icons, The King himself. This new biography eschews sensational speculation to paint a thoughtfully researched but wholly felt portrait of the man-child who metamorphosed into a...

Inequality is a choice. The United States bills itself as the land of opportunity, a place where anyone can achieve success and a better life through hard work and determination. But the facts tell a different story—the U.S. today lags behind most other developed nations in measures of...

Break out the TV dinners! From the author who gave us Cod, Salt, and other informative bestsellers, the first biography of Clarence Birdseye, the eccentric genius inventor whose fast-freezing process revolutionized the food industry and American agriculture...

In the early twentieth century, young Ganga Bhishan Agarwal, aka Haldiram, gained a reputation for making the best bhujia in town. Fast-forward a century and the Haldiram’s empire has a revenue much greater than that of McDonald’s and Domino’s combined. In Bhujia Barons, Pavitra Kumar...

K. Giriprakash’s book, titled The Vijay Mallya Story is an intriguing story of the life of Vijay Mallya, an Indian industrialist with a history of ground-breaking success. He was given numerous titles, like the King of Good Times, The Liquor King of India, King of Good Thrones, and many more...

Big personalities, high drama—the extraordinary behind-the-scenes story of the Food Network, now about to celebrate its twentieth anniversary: the business, media, and cultural juggernaut that changed the way America thinks about food. In October 1993, a tiny start-up called the Food Network...

Suze Orman will guide you through the steps to financial freedom on this audio download. This practical, systematic approach to financial freedom is divided into three parts. The first one takes us back to our most formative experiences with money. We do this in order to break free of financial...

NEW YORK TIMES BESTSELLER Now a Hallmark Mystery Curious Caterer Original Movie “Davidson is today’s foremost practitioner of the culinary whodunit.”—Entertainment Weekly Caterer Goldy Schulz has been hired to host a hockey party. But the proceedings won’t be all fun and games...

I tripped over the body of Dusty Routt sometime after 10 o'clock on the evening of October 19. . . The New York Times bestselling author cooks up a knockout treat featuring the irrepressible caterer Goldy Schulz. Goldy Schulz has a lucrative new gig, preparing breakfasts and conference room...

EXPERIENCE A REGRESSION TO THE TIME BETWEEN INCARNATIONSWhy did you choose this life? Discover this and more when you explore a period between lives . . . the time of evolutionary planning for the next incarnation. Explore one specific period in detail or probe many different interims with this...

A forensic history of the missing and murdered Indigenous women and Two-Spirit people crisis that unmasks the Americas’ oldest and most relentless crime: Native genocide “A phenomenal contribution to our understanding of the ongoing violence throughout the Americas against [MMIW2S].” —...

Four Alchemists. One book. A constellation of ideas. The fourth annual ALCHEMY LECTURES features award-winning fiction writers, a lauded scholar, and a prize-winning musician in an astonishing, immersive investigation of the meaning of sound in this moment in the world's soundtrack. Sound—at...

In this compact, practical, and research-driven guide to marketing strategy, Hunter Leonard shares tools, information and insights gathered over the past 16 years in his marketing consultancy that has helped to grow over 50 organisations in 20 different countries. Hunter uses a cooking analogy to explain the recipe and ingredients needed to develop a successful marketing plan. Accessible and direct, Get Your Marketing Cooking is a must-listen for any business wanting to establish or expand their market.

Starting this business doesn't just have to be some fun hobby. You can make a good amount of money from this business year-round if you go about things in the correct manner. By listening to this book you won’t have to worry about eating your leftovers or giving the extras away to friends and family.

Everything you need to know for any occasion - dinner parties to tailgate potlucks. Here’s a thought. Entertaining isn’t just something that happens when the ladies decide to break out the good china. Any gentleman who enjoys the company of friends, a delicious meal, or a great drink should...

Ein Werk eines Gastronomen für andere Gastronomen, dessen Ideen nicht nur für die Gastronomie, sondern auch für andere Branchen von Bedeutung sind. Es geht darum, sich an die aktuellen Zeiten anzupassen und mit der richtigen Strategie eine erfolgreiche Gastronomie zu führen, mit der jeder erfolgreich sein kann, ohne in seinem eigenen Betrieb ein Sklave zu sein.

The Sikh religion was founded by Guru Nanak (1469–1539), who drew upon the teachings of Muslim, Sufis and Hindu Bhaktas. In its purest form Sikhism is about unity, simplicity, equality and surrender (to God) and the verses of the Sikh Gurus—most of them included in the Granth...

The colorful cast of characters in The End of the Road, Alaska. congregate around the coffeepot at the Big Garage to share wit and wisdom...