Culinary Fiction

Pamela has been in merry spirits since her artsy daughter Penny returned home from college for the holidays. But their mother-daughter bonding time gets cut short when a terrified Penny stumbles upon the dumped body of Millicent Farthingale, a wealthy craft shop owner who was popular for all the wrong reasons. From a scheming business partner to a seedy husband several years her junior, Millicent attracted scammers so in love with her assets, they'd toss her down a chimney to get their paws on them.

Thanks to Winnie's new cider shop, Smythe Orchards is out of the red and folks can get their fix of the produce and other delectable products they love all year round. The locals are even booking the shop for events, including a June wedding! Winnie couldn't be happier to see the barn filled to the rafters for the big bash - until her doting ex, Hank, is caught in a heated argument with the groom. Winnie plans to scold Hank after the party, but spots him running off instead. And when the groom turns up dead, apparently hit by the honeymoon getaway car, Hank is the main suspect.

An anonymous skull, an unsolved murder, sinister rumors from the Cold War era of espionage - Bruno's investigation into a long-standing cold case finds him caught between an enigmatic winegrower and a menacing communist organization from the past.

The Hopeless Tigers just won the biggest football game in school history! But as often happens in the quirky yet snakebitten town of Hopeless, Idaho... there's a bit of a problem. A dead body has shown up. And as usual, Investigative reporter Hope Walker is on the scene.

Bird Nichols is ready to make a fresh start in a familiar place. Last year, her parents died together in a car crash and her beloved grandmother is presumed dead from an ocean drowning. Bird is now moving onto her grandmother's California coastal property, and finally living out her dream. Bird loves cheese like nothing else. It's her autistic special interest, and she designs her boards along her sensory needs, and other people love them, too. But just when everything seems to be going right, the local troublemaker ends up dead on her rural road.

Brilliant baker Rosie Hart is busier than ever as she prepares for Airlie Falls’s famed Valentine’s Day Farmers and Craft Market. The last thing she needs as she races to frost her cashew-nut cakes is the mysterious appearance of a dead body on her new fiancé’s property. To add icing to the cupcake, another long-dead body is found buried underneath it. For goodness bakes!

A treasure hunter finds a priceless coin on the beach in front of Allison’s bakery at sunrise, and she is stunned at the treasure. But she is more stunned to find him murdered. Allison, left standing at the scene of the crime, dog by her side, treasure in hand, couldn’t have picked a worse place and a worse time. She hardly looks innocent. And if she doesn’t solve this crime soon, things, she realize, are about to get a whole lot worse.

Lucy is terrified and puzzled by this latest murder in her small town. It seems a dark cloud has settled over her town as rumors abound about why the killer did it and when they did it. Eventually, the prime suspect is identified as the former classmate Lucy hired at her bakery. Many people witnessed an altercation this person had with the deceased and they’ve been judged guilty in the court of public opinion. But Lucy knows there’s more to this murder mystery than meets the eye.

Thanks to her recent adventures in Dying for Chocolate, Goldy Bear, the premier caterer of Aspen Meadow, Colorado, is no stranger to violence—or sudden death. But when she agrees to cater the first College Advisory Dinner for Seniors and Parents at the exclusive Elk Park Preparatory School, the last thing she expects to find at the end of the evening is the battered body of the school valedictorian.

When the chef tipped to win this year’s annual Eton Mess competition falls to his death in mysterious circumstances, Albert races to investigate—surely this is the work of the Gastrothief again.

Faith’s catering business has been slow with the downturn of the economy, so when her friend Patsy Avery proposes that she take over the café at Aleford’s Ganley Art Museum, it seems like a not-to-be-missed opportunity. And Patsy has an ulterior motive—she discovers that the Romare Bearden piece she lent the museum has been switched with a fake and wants Faith to snoop around to find the culprit.

Allison Sweet, 34, a sous chef in Los Angeles, has had it up to here with demeaning customers, her demanding boss, and her failed love life. After a shocking incident, she realizes the time has come to start life fresh and follow her lifelong dream of moving to a small town and opening a bakery of her own. After a popular food critic trashes Allison’s bakery, he ends up dead - and suspicion falls on her. With business failing, Allison’s only hope is to solve the crime and clear her name.

On the eve of her high school reunion, Hayley Powell dreads seeing the trio of mean girls who used to torment her: Sabrina Merryweather, Nykki Temple, and former prom queen Ivy Foster. These days Ivy wears a different crown as the cupcake queen - and flaunting her success is just the icing on the cake.

Love is in the air at FairyTale Cupcakes as Angie prepares for her wedding, but, at the same time, her co-owner, Mel, is about to help with a breakup. Mel's old friend Diane has decided to dump her fiancé after discovering he's only marrying her for her money. She wants Mel to personally deliver a batch of caramel breakup cupcakes to the louse and give her a play-by-play of his reaction. But when Mel finally tracks the man down, the look on his face isn't what she expected: he's dead.

Melanie and Angie are taking a gamble by opening their first franchise of the bakery, and where better to hit the jackpot than Vegas? Holly Hartzmark is a former showgirl who's looking to bring Mel and Angie's sweet treats to Sin City, but Mel isn't so sure she's ready to hand her recipes over to a complete stranger - especially one as brash as Holly. But after the potential bakery location gets blown up, Mel begins seeing another side to Holly.

Portland is famous for its rain, hipsters, craft beers...and coffee. Sage Caplin has high hopes for her coffee cart, Ground Rules, which she runs with her business partner, Harley - a genius at roasting beans and devising new blends. That's essential in a city where locals have intensely strong opinions about cappuccino versus macchiato - especially in the case of one of Sage's very first customers. Sage finds the man's body in front of her cart, a fatal slash across his neck.

Tea maven Theodosia Browning and her tea sommelier, Drayton Conneley, are catering a Victorian Christmas party at a swanky mansion in downtown Charleston. Drucilla Heyward, the hostess, is one of the wealthiest women in town. As the champagne flows and the tea steeps, Drucilla is so pleased with the reception by her partygoers that she reveals her secret plan to Theodosia. However, before she can make the announcement, Theodosia finds her crumpled unconscious in the hallway.

Maddie Day presents Book 2 in the Cece Barton Mystery series.

The graceful domes of Sacre Coeur, the imposing cathedral of Notre Dame, the breathtaking Tour Eiffel . . . Paris is overflowing with stunning architecture. Yet for Tabitha Knight, the humble building that houses the Cordon Bleu cooking school, where her friend Julia studies, is just as notable. Tabitha is always happy to sample Julia's latest creation and try to recreate dishes for her Grand-pere and Oncle Rafe.

Contented employees make for a successful restaurant, which is why the County Seat's crew goes on a quarterly out-of-office meeting. This time, the location is the Old Idaho Penitentiary near the Boise Foothills, a prison brimming with ghostly lore. The lock-in features actors role-playing as guards, fascinating prison stories...and an unscripted murder.