Culinary Mystery

Jules Capshaw is trying to keep her cool as Torte gets set to make its transformation from quaint, local confectionary cafe to royal pastry palace. Meanwhile, Jules's estranged husband, Carlos, is making a desperate plea for her to come aboard his cruise ship and dazzle everyone with her signature sweets. She may be skeptical about returning to her former nautical life with Carlos, but Jules can't resist an all-expense-paid trip, either. If only she knew that a dead body would find its way onto the itinerary....

Wegen dem Golfclub ist Niederkaltenkirchen eh schon gespalten wie ein Holzscheit, aber jetzt liegt auch noch der Steckerlfischkönig höchstselbst und mausetot in der clubeigenen Spa-Landschaft. Der Franz ermittelt unter dubiosen Volksfestclans und golfenden Schickimickiarschlöchern, während seine Susi ganz andere Pläne hat: Sie kandidiert als Bürgermeisterin, was beim aktuellen Dorfoberhaupt hochgradig nervöse Zuckungen auslöst.

We all hold lost recipes in our hearts. A very special restaurant in Kyoto helps find them . . . Tucked away down a Kyoto backstreet lies the extraordinary Kamogawa Diner, run by Chef Nagare and his daughter, Koishi. The father-daughter duo have reinvented themselves as “food detectives,”...

As the manager of Vino y Vida Wine Bar in Colinas, Cecelia "Cece" Barton's first Alexander Valley harvest is a whirlwind of activity. Her twin sister, Allie Halstead, who owns a nearby Victorian bed & breakfast, is accustomed to the hustle and bustle of peak tourist season. Just when it seems things can't grow any more intense, Colinas is rocked by a murder within the wine community . . . and Cece is identified as a possible suspect! With her reputation and her livelihood on the line—and the deputy sheriff breathing down her neck—Cece has no choice but to open up her own murder investigation.

Following a trail of clues to a sleepy seaside village in the southwest corner of England, retired police detective Albert Smith aims to prove his theory of a master criminal by catching the "Gastrothief’s" agents red-handed.

With Angie and Tate's wedding just around the corner, it's a happy time for Melanie Cooper and the bakery crew. Not only are they finessing the last-minute details of the big day, but their bakery, Fairy Tale Cupcakes, has just been hired to bake cupcakes for the blockbuster book signing of a controversial author who wrote a steamy best seller filled with juicy local gossip. But one by one, the people Angie has hired to work the wedding begin turning up dead. As the body count rises, the best-selling author is the next to bite the dust.

The first time Daisy Ellery killed a man with a pie, it was an accident. Now, it’s her calling. Daisy bakes sweet vengeance into her pastries, which she and her dog, Zoe, deliver to the men who’ve done dirty deeds to the town’s women. But if she can’t solve the one crime that’s not of her own baking, she’ll be out of the pie pan and into the oven. Parking her mobile bakery van outside the local diner, Daisy is informed that someone’s been prowling around the van. She finds a letter on her door, threatening to reveal her unsavory secret sideline of pie à la murder.

It's the dead of winter in the sleepy town of Ashland, which means no tourists - and fewer customers - for Jules Capshaw and her bakery. But when she's asked to cater an off-season retreat for the directors of the Oregon Shakespeare Festival, business starts heating up...until Jules finds a dead body in the freezer. Someone at the retreat has apparently iced the bartender, a well-known flirt with a legendary temper - that is, before a killer beat him to the punch. Then, from out of nowhere, Jules' own ex-husband shows up at the shop.

Food and cocktails columnist Hayley Powell doesn't know what to believe when Lydia Partridge, the put-together owner of gourmet Bar Harbor Ice Cream, suddenly reveals fears that her husband may be having an affair. There's no other way to explain why Jamie, a respected professor, was spotted in a remote part of town with a much younger woman. But instead of learning the truth about the secret meeting, Lydia opens her freezer truck to find another surprise—the dead body of a summer employee . . .

The faculty of Willow Creek High School are having a get-together after the spring concert with refreshments provided, courtesy of Daisy's Tea Garden. Oolong tea and chocolate biscuits are just what the staff needs to help them unwind from Althea Higgins's demanding curriculum. Her lessons on such controversial subjects as school uniforms and under qualified substitute teachers are earning her an F from her colleagues. But a failing grade was preferable to Althea falling victim to foul play.

Even with her life in ruins in New Mexico, Shay feels uneasy about settling into the small seaside town where she grew up on California's Monterey Peninsula, and taking over an estate bequeathed to her by Bridget Early, a woman she had barely known. Her heightened senses—an empathic gift she's had since childhood—go into overdrive upon touring Crystals & CuriosiTEAS, Bridget's eclectic tea and psychic shop brimming with Irish lore and Celtic symbols. They reach a boiling point when Shay looks up to discover a stranger's body sprawled across the shop's greenhouse roof . . .

Despite the brutally cold winter, vintage cookware collector Jaymie Müller is happy to help out a friend by looking after a colony of cats while its caretakers are away. The location on a high bluff overlooking the St. Clair River makes for bone-chilling work, and her task takes on an air of menace when an elderly neighbor reports suspicious goings-on at the river. Jaymie's inclined to dismiss the woman's fears as the product of an overactive imagination, but it's not long before she discovers a dead body there.

Recettes mortelles pour femme fatale. Il n'y a rien de pire pour Hannah Swensen, pâtissière hors pair et gourmande impénitente, que de devoir se lever le matin par un froid glacial pour aller à la gym. Enfin si, il y a peut-être pire : trouver en arrivant à la salle de sport le corps sans vie d'une des coachs, Ronnie Ward, flottant dans le jacuzzi. Voilà cependant une excuse parfaite pour échapper à sa séance d'exercices, et surtout pour mener une enquête comme les aime notre héroïne.

“A cross between Mary Higgins Clark and Betty Crocker.” —Baltimore Sun “The Julia Child of mystery writers.” —Colorado Springs Gazette Telegraph No one cooks up a tastier stew of murder, mystery, and mayhem than New York Times bestselling author Diana Mott Davidson. Entertainment...

As local merchants unite to attract tourists for a much anticipated weekend quilting event, business is sure to spill over into eateries like Daisy's Tea Garden. Gorgeous craftwork is hanging everywhere - but among the quilts, potholders, and placemats, one gallery owner is wrapped up in some dangerous affairs....Reese Masemer had been dating one of Daisy's employees, Tessa, an artist, though their last interaction was as strained as a cup of loose leaf tea. Now Reese has been found dead near a covered bridge where Tessa's been practicing her sketches.

The annual yacht race off the coast of Mackinac Island, Michigan, is a highlight of the summer season, and Allie is pulling out all the stops making chocolate centerpieces for the occasion. Unfortunately, she and her bichonpoo, Mal, also pull a dead body from the murky waters of the marina. When Allie's boyfriend's sister becomes the prime suspect, Allie dives into investigating the murder herself. Amid bitter feuds and hushed-up scandals, the courageous candymaker quickly gets in over her head. Someone is trying to fudge the facts to keep a secret worth killing for . . .

As the food and cocktails columnist for the Island Times, it's Hayley Powell's job to stay on top of the latest eateries in town. Just in time for the summer tourist season, Chef Romeo, a successful restaurateur from New York City, has opened an establishment called - naturally - Romeo's. But between his over-the-top temperament and his no-holds-barred diet, Chef Romeo may not live through the grand opening.

Bar Harbor, Maine, is quieter in the off-season, but the population has just increased a bit with the arrival of Tim and Trudy Lancaster. Tim's taking over for a retiring minister, and Trudy runs a food truck called Wicked 'Wiches. When she stops in at the Island Times office to place an ad, Hayley happily devours the sample sub Trudy offers - and the two become fast friends. But when Trudy tragically dies in her truck while catering a Halloween party, suspicion falls on a cranky, competitive caterer who'd made veiled threats to Trudy.

Key Zest food critic Hayley Snow and her groom, Police Detective Nathan Bransford, chose Scotland for their long-delayed honeymoon, hoping to sightsee and enjoy some prize-winning scones. But their romantic duo swells to a crowd when they're joined by Nathan's family as well as octogenarian Miss Gloria. Nathan's sister Vera takes the women on a whirlwind tour of some of Scotland's iconic mystic places as research for a looming book project. But the trip takes a deadly tartan turn when a dinner party guest falls ill and claims she was poisoned.

Hope's schedule is already jam packed with recipe testing and shameless plugs for her food blog as she rushes off to attend a spring garden tour in the charming town of Jefferson, Connecticut. Unfortunately, it isn't the perfectly arranged potted plants that grab her attention - it's the bloody body of reviled real estate agent Peaches McCoy.... One of the tour guests committed murder, and all eyes are on Hope's older sister, Claire Dixon - who, at best, saw Peaches as a professional rival. And suspicions really heat up when another murder occurs the following night.