Southern Food

“Real, raw, magnificent—Before I Let Go is the beautiful angst I love to read.” —Colleen Hoover, #1 New York Times bestselling author A scorching emotional second chance romance from a New York Times bestselling author. A Good Morning America Book Buzz Pick! Their love was supposed to...

I never wanted to be a cowboy - living in a small town was suffocating. The military was my out. I saw every place I ever wanted and everything that nightmares are made of...until I almost lost my life and ended up back home.

Never make the same mistake twice is my motto. After being left in the dust of an old pickup truck, I promised that I would take care of myself and never trust another man with a sexy smirk and cowboy boots. Then he showed up, and he’s everywhere I turn, making me want something I shouldn’t.

Being a cowboy is in my blood, just like my father, and his father before him. Except unlike my father the only thing that interested me were my horses. I was the quiet one, the one who stood in the back and watched things unfold. Until I found her fighting for her life. Something inside me shifted. I couldn’t stop it, I fell in love with her. Even though I knew, in the end, she would leave me.

When you find out that your fiancé is arrested for swindling more than 10 million dollars from his clients, you do what any sane woman would do. You escape reality and go undercover, trading in your city-girl Louboutins for country-pumpkin cowboy boots. It wasn't a forever change - it was temporary. I only had to stay here until things back home got straightened out, or so I thought.

Following in the path of her blockbuster Kay Scarpetta thrillers, Patricia Cornwell's novel is a testimony to the singular versatility and narrative power of one of the country's best-read storytellers. In Southern Cross, she casts her shrewd and knowing eye at the men and women in blue, in a...

Nestled in the mountain shadows of Alabama lies the little town of Wicklow. It is here that Anna Kate has returned to bury her beloved Granny Zee, owner of the Blackbird Café. It was supposed to be a quick trip to close the café and settle her grandmother’s estate, but despite her best intentions to avoid forming ties or even getting to know her father’s side of the family, Anna Kate finds herself inexplicably drawn to the quirky Southern town her mother ran away from so many years ago, and the mysterious blackbird pie everybody can’t stop talking about.

When Peter Mayle and his wife traded England's long, gray winters and damp summers for life in southern France, they entered an enchanting, wonderful, sometimes bewildering world. Now, share their adventures, pleasures, and frustrations: the joys and occasional hazards of wining and dining in...

Recent World War II veteran Bull Ingram is working as muscle when a Memphis DJ hires him to find Ramblin' John Hastur. The mysterious blues man's dark, driving music - broadcast at ever-shifting frequencies by a phantom radio statio - is said to make living men insane and dead men rise. Disturbed and enraged by the bootleg recording the DJ plays for him, Ingram follows Hastur's trail into the strange, uncivilized backwoods of Arkansas, where he hears rumors the musician has sold his soul to the Devil.

RuPaul’s Drag Race superstar Ginger Minj shares her favorite recipes, best advice, and wildest stories in this hilarious book that’s part memoir, part cookbook. Perfect for fans of Trixie and Katya’s Guide to Modern Womanhood. Drag icon Ginger Minj brings her signature humor and sass to...

Atlanta homicide detective Patrick “Tick” Kelly turned his back on the world the day his wife and children were murdered. Abandoning his city and his career, he holed up in a beach house on Mango Key, Florida, and drowned his grief in Jack Daniels. Now sober and a bestselling author, Tick would gladly stay a recluse forever if his brother Pete didn’t keep trying to drag him back to the land of the living. After years of sacrificing her personal life in favor of her DEA job, special agent Kate Rush resigned and moved back to her native Miami.

""Delightful! This novel will open your heart and preach to your funny bone.""--Jill Conner Browne, New York Times bestselling author of the Sweet Potato Queen's Book of Love The debut of a dynamite new voice from the South, Love and Hot Chicken is a spicy and hilarious Tennessee story about...

In May 1967, internationally renowned activist Fannie Lou Hamer purchased 40 acres of land in the Mississippi Delta, launching the Freedom Farms Cooperative (FFC). Life on the cooperative farm presented an alternative to the second wave of northern migration by African Americans - an opportunity to stay in the South, live off the land, and create a healthy community. Freedom Farmers expands the historical narrative of the Black freedom struggle to embrace the work, roles, and contributions of Southern Black farmers and the organizations they formed.

In this poignant, delicious memoir, American tax preparer and food writer Steve Hoffman tells the story of how he and his family move to the French countryside, where the locals upend everything he knows about food, wine, and learning how to belong. Steve Hoffman is a perfectly comfortable...

Southern girl Minty Davenport always dreamed of skyscrapers, yellow cabs, and a life like Eloise's in New York City. So upon graduation from college, she bids adieu to Charleston and makes a beeline for the Big Apple. Almost instantly, she finds herself at an event being photographed for Women's Wear Daily, and her career as a New York society "It Girl" is launched.

Will a gourmet food truck owner and the local health inspector create a recipe for romance in this laugh-out-loud romantic comedy? When enemies become lovers, all bets are off! Jessa Gibson may be new in the little town of Granite, Texas, but in no time at all her gourmet food truck business is...

Waffle House has long been touted as an icon of the American South. The restaurant's consistent foregrounding as a resonant symbol of regional character proves relevant for understanding much about the people, events, and foodways. Smothered and Covered: Waffle House and the Southern Imaginary is the first book to socioculturally assess the chain within the field of contemporary food studies. In this groundbreaking work, Ty Matejowsky argues that Waffle House's often beleaguered public persona is informed by various complexities and contradictions.

From Susan Rebecca White, award-winning author of A Soft Place to Land and Bound South, comes a breathtaking story of three richly nuanced outcasts whose paths converge in a chic Manhattan café as they realize they must give up everything they thought they knew to find a home at last. Alice...

You may think you know the butter-loving, finger-licking, joke-cracking, queen of melt-in-your-mouth Southern cuisine. You may have even heard some version of her Cinderella story: she was a single mom with two teenaged sons when she started a brown-bag lunch business with $200 and wound up with a thriving restaurant business, a fairy-tale second marriage, and wildly popular television shows. But you have never heard the intimate details of her often bumpy road to fame and fortune.

Discover how to partner ornamental plants with edible ones for a garden that offers both storybook appeal and a plethora of culinary delights. Stylish and celebratory, The Elegant and Edible Garden takes food growing to a higher plane. Host of The Potager Blog (@potagerblog), author and garden...