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The Gourmet College Cookbook

Written by: Gina Meyers
Narrated by: Alex Tarnowski
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Publisher's Summary

You are getting ready to go off to college, congratulations! Now you can impress the girl or boy down the hall. As she or he walks by your door, they will smell a wonderful aroma, what are you cooking? Inside The Gourmet College Cookbook, a college cookbook, you will find gluten-free recipes, vegetarian specialties, gourmet recipes, desserts; appetizers just to name a few. How else do you expect to stay energized for early-morning classes and late-night study sessions? With The Gourmet College Cookbook as your guide, you will find great resources that will help the beginning cook understand cooking abbreviations and terms, make substitutions in recipes, and convert to and from the metric system, and a well stocked dorm room pantry checklist. In addition, is a handy list of cooking basics (foods and tools) that are perfect for the dorm room resident who wants to be able to create simple, delicious snacks and meals with minimum effort. 

The Gourmet College Cookbook is the only study guide you’ll need. Tips and tricks to feed yourself and friends between late-night study sessions, hectic class schedules, papers due, parties, and life. 

©2021 Gina Meyers (P)2021 Gina Meyers

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