Kid Food

In Kid Food, nationally recognized writer and food advocate Bettina Elias Siegel explores one of the fundamental challenges of modern parenting: trying to raise healthy eaters in a society intent on pushing children in the opposite direction. Siegel dives deep into the many influences that make feeding children healthfully so difficult - from the prevailing belief that kids will only eat highly processed "kid food" to the near-constant barrage of "special treats".

“A comprehensive road map for parents who want to raise securely attached, emotionally healthy children. A parenting must-read.” —Alyssa Blask Campbell, M.Ed., author of Tiny Humans, Big Emotions ______ Learn how to create a lifetime of connection, trust, and open communication with your...

Spottysaurus Shares Breakfast by Dino Manoli, narrated by the delightful duo Tanya O'Sullivan and Peter Coates, and published by UK Book Publishing, is an enchanting tale that blends fun, education, and important life lessons. Follow Spottysaurus, the lovable blue dinosaur with her signature pink spot, as she embarks on a heartwarming adventure to discover the perfect breakfast. When Spot wakes up with a rumbling tummy but no idea what to eat, her friends come to the rescue! Together, they explore new foods, share laughs, and learn the joys of trying new things.

The cult Japanese bestseller about a female gourmet cook and serial killer, and the journalist intent on cracking her case, inspired by a true story There are two things that I simply cannot tolerate: feminists and margarine. Gourmet cook Manako Kajii sits in the Tokyo Detention House convicted...

From the bestselling author of Hunt, Gather, Parent comes a revolutionary five-step guide—packed with practical, science-backed strategies—that shows you how to raise confident, happy kids while breaking the cycle of overdependence on screens and ultraprocessed foods. “Dopamine Kids...

An indispensable guide to food, our most powerful tool to reverse the global epidemic of chronic disease, heal the environment, reform politics, and revive economies, from #1 New York Times bestselling author Mark Hyman, MD. "Read this book if you're ready to change the world." —Tim Ryan, US...

A modern classic on the gentle art of discipline for toddlers, by the internationally renowned childcare expert, podcaster, and author of Elevating Child Care and Baby Person “No Bad Kids provides practical ways to respond to the challenges of toddlerhood while nurturing a respectful...

¡Es la hora de comer, y Abuela está cocinando! En A mi abuela le gusta cocinar, aprenderá a decor los nombres de diferentes clases de comida y bebidas en español y en ingles. (It’s dinner time, and grandma is cooking! In A mi abuela le gusta cocinar, you will learn how to say the names of different kinds of foods and drinks in Spanish and English!) Each dual language learning set features an accompanying PDF set so children can follow along as each word is read and pronounced in both Spanish and English.

Nothing could be more basic than food. However, food is only one part of the concept of nourishment, but it has consumed our focus and eclipsed something far more critical for thriving connection. We have lost sight of the fact that feeding our families is about human relationship and emotional well-being. In Nourished, developmental and relational clinical counsellor Dr. Deborah MacNamara shows us how feeding is part of the caretaking relationship and cannot be separated from it.

Based on the #1 New York Times bestselling picture book sensation The Good Egg, Jory John and Pete Oswald present: The Great Eggscape! The Great Eggscape is when the Good Egg and his pals escape their carton and drop into the store for a morning of fun, enjoyed by everybody. Well, almost...

Read by the author. In this comprehensive guidebook, globally recognized toddler expert Devon Kuntzman, PCC provides you with quick-reference tools and tips for effective, healthy discipline to help you overcome the everyday challenges of this critical developmental period. Many parents feel...

Serve up the eighth picture book in the #1 New York Times bestselling Food Group series from Jory John and Pete Oswald! The Humble Pie likes to give others the spotlight. Aw, shucks!—they deserve it! But when he’s paired with his best friend, Jake the Cake, for a school project, he soon...

Real Help for Real Moments in Foster Care When you don’t know what to do, this book is here to help. Parenting a child in foster care comes with unique challenges that most parenting books don’t cover. Between trauma responses, court dates, system constraints, and well-meaning advice that...

The #1 New York Times Bestseller! Be a smart cookie—and don’t miss the fifth picture book in the #1 New York Times bestselling Food Group series from creators Jory John and Pete Oswald! This cookie has never felt like a smart cookie no matter how hard she tries, especially in comparison to...

This action-packed survival guide is the ultimate outdoor companion for young explorers who want to learn how to thrive in the wild! Whether your child is camping, hiking, or just playing outside, The Wilderness Survival Handbook for Kids teaches essential life-saving skills through fun, hands-on learning. With step-by-step instructions, adventure missions, and real survival techniques, this audiobook helps build confidence, creativity, and a love for the outdoors.

A #1 New York Times Bestseller! Based on the New York Times bestselling picture book sensation The Bad Seed, Jory John presents: The Good, the Bad, and the Spooky! Halloween is the Bad Seed’s favorite holiday of the year. But what’s a seed to do when he can’t find a show-stopping costume...

A warm, candid, and deeply relatable memoir from beloved actress and bestselling author Valerie Bertinelli, exploring real-life transformation, family, faith, and the emotional journey of sustaining meaningful change. Welcome back to chez Bertinelli, where life is as crazy and comical as ever...

French Kids Eat Everything is a wonderfully wry account of how Karen Le Billon was able to alter her children’s deep-rooted, decidedly unhealthy North American eating habits while they were all living in France. At once a memoir, a cookbook, a how-to handbook, and a delightful exploration of...

Based on the New York Times bestselling sensation The Cool Bean, Jory John and Pete Oswald present: As Cool as It Gets! When the Cool Bean picks the name of the coolest of the cool beans, Beanadette, out of a hat for the annual gift exchange, he’s not feeling very merry or festive—he’s...

In the tradition of Michael Pollan, Mark Hyman, and Andrew Weil, pioneering integrative pediatric neurologist Maya Shetreat-Klein, MD, reveals the shocking contents of children's food, how it's seriously harming their bodies and brains, and what we can do about it. And she presents the first nutritional plan for getting and keeping children healthy - a plan that any family can follow.