
A Casual Culinary Chat About Handmade Pasta with Christopher Kimball
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Episode 25: John and Megan set the table with their co-host and friend, Shannon Larson, and their guest, Christopher Kimball of Milk Street, to discuss Joy of Cooking recipes and stories, kitchen victories and miseries, and, most importantly, what they're all cooking and eating. Join us at the table for a casual culinary chat about handmade pasta.
Thank you to our sponsors:
Mizuba Matcha Tea Co. (Use Code: joyofmatcha for 15% off)
Marshall's Haute Sauce (Use Code: hautejoy for 20% off)
Links:
Milk Street
Syracuse Salt Potatoes
Khao Moo Dang Restaurant
Backroads Italy Book Christopher Kimball
177 Milk Street Instagram
Green Spaghetti
Joy Scouts Cooking Club Recipe:
Fresh Pasta Dough, page 299
Recipes From 2019 Edition:
Fresh pasta dough, page 294
Thank you for Listening to The Joy of Cooking Podcast with your hosts, John Becker, Megan Scott, and Shannon Larson. Call or text our hotline with questions, hopes, history, or where you find joy at 503-395-8858. Connect with us on Instagram @thejoyofcooking
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Producer: Sarah Marshall of The Joy of Creation Production House
Audio Engineer: Haley Bowers
Production Coordinator: Dave Drusky