🌟本集簡介-About this Episode🌟

🪧本集以英文進行。

This episode is in English.

　　Can Singaporeans really grow their own food? What’s the easiest crop to plant in an apocalypse? Why did an aerospace engineer become an urban farmer? In this episode, we chat with Christopher, founder of The Freestyle Farmer, about turning city spaces into edible gardens, the future of urban farming, and why soil-based farming still matters. Tune in for a fresh take on food, farming, and the green future of our city!

　　新加坡人真的能自己種菜嗎？世界末日來臨時，最適合種植的作物是什麼？為什麼一位航太工程師選擇成為都市農夫？在這一集，我們與 Christopher，The Freestyle Farmer的創始人暢聊如何將城市空間變成可食花園、都市農業的未來，以及為何土壤耕作仍然重要。一起來聆聽這場關於食物、農耕與綠色城市的精彩對談！

🌟嘉賓簡介-About Our Guest🌟

　　Christopher Leow is the founder of The Freestyle Farmer, a pioneering urban farming initiative dedicated to transforming underutilised urban spaces into thriving edible gardens. With over a decade of experience, Christopher has led projects that bring food production back to the heart of the city, turning rooftops, schools, offices, hospitals, and homes into sustainable, productive spaces. His mission is to reconnect city dwellers with the origins of their food through hands-on education and innovative gardening solutions.

　　Christopher Leow是都市農業先鋒計畫The Freestyle Farmer的創辦人。該計畫致力於將閒置的都市空間轉化為繁茂的可食用花園。憑藉超過十年的經驗，Christopher領導多項專案，將糧食生產帶回城市核心，並將屋頂、學校、辦公室、醫院及住宅等場所轉變為永續且高效率的種植空間。他的使命是透過實踐教育與創新的園藝解決方案，重新連結城市居民與其食物來源之間的關係。

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