In this episode of the podcast, Million Belay speaks with global food policy expert Timothy A Wise to unpack the failures of the Green Revolution, AGRA’s unfulfilled promises, and Mexico’s powerful stand against GMOs. Drawing on decades of research and his book Eating Tomorrow, Tim reveals how corporate and donor influence continue to shape African agriculture while small-scale farmers offer proven, sustainable solutions. This conversation explores the political forces behind industrial agriculture, the growing evidence of health and environmental risks, and the urgent need to shift toward agroecology and farmer-led approaches.

In this episode of The Battle for African Agriculture, Million Belay speaks with Stacy Malkan a journalist, public health advocate, and co-founder of U.S. Right to Know to uncover how agrochemical corporations have shaped global food systems through propaganda, scientific manipulation, and political influence. Drawing from years of investigative work, Stacy reveals the hidden tactics behind GMO promotion, the health and environmental impacts of glyphosate, the corporate capture of universities and regulators, the lessons from Mexico’s fight to protect native corn, and the growing push to impose similar models in Africa. This conversation offers essential insights for anyone concerned about food sovereignty, public health, and the future of agriculture on the continent.

In this episode of The Battle for African Agriculture, Dr. Million Belay speaks with Professor Michael Antoniou, a molecular geneticist whose decades of work in medical biotechnology give him a rare insider view on the limits and dangers of applying genetic engineering to agriculture. Although he uses gene technologies in tightly controlled clinical settings, he explains why releasing genetically modified and gene-edited crops into the environment is scientifically risky, poorly regulated, and fundamentally different from their use in medicine.