Calling all wine lovers!

This is our first episode with a winemaker extraordinaire. I was so happy to catch up with Janie Brooks Heuck, Managing Director of Brooks Wine, to talk about how she entered the winemaking business, the importance of biodynamic farming (keeping people and our planet healthy!), and balancing a B. Corp certification with the tough realities of the wine industry. The winery’s incredible product is why Brooks has been named one of the Top 50 Wineries in the WORLD!

I loved learning more about how special Brooks Wine is being made in the Willamette Valley in Oregon and that Riesling doesn’t have to mean too sweet to drink! Janie’s helping to spread the word about farming and making wine sustainably and responsibly—she’s even got a new wine club called Wine Atlas Collective working only with sustainable wineries around the country! Now that’s something to raise a glass to.

Her story is one of legacy, heart, and determination—she’s as dynamic and giving as they come.

You can visit Brooks Wine in Amity, Oregon. To learn more about Brooks Wine, and to sign up for their wine club and the nationwide Wine Atlas Collective, head to www.brookswine.com.

You can follow Brooks Wine on Instagram @brookswinery and Janie @janiebrooksheuck.

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