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Ristretto | Why is it Called a Quaker? Ep. 10

Ristretto | Why is it Called a Quaker? Ep. 10

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  • The term 'Quaker' in coffee refers to under-roasted beans.
  • Quaker Brown is linked to the clothing of the Society of Friends.
  • Quaker defects are a result of immature green beans.
  • Quaker defects are the same color as clothing worn by many in the Society of Friends in the 1800's
  • The term 'Quaker' was initially derogatory but was reclaimed.
  • Researching coffee history can reveal surprising connections.

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