
Sugar, Flour, Stevia: A Metabolic Psychiatry Approach to Binge Eating Recovery
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In this video, we challenge a core principle of traditional binge eating recovery—the idea that all foods fit with moderation.
For many, this approach backfires, leaving them trapped in cycles of cravings, blood sugar swings, and loss of control.
What You’ll Learn:
The Science of Reward Dysregulation: How sugar, refined flour, and even "healthy" sweeteners (like stevia or monk fruit) hijack brain chemistry, mimicking addiction pathways.
Metabolic Psychiatry’s Perspective: The role of insulin resistance, dopamine spikes, and neuroinflammation in binge urges—why the drive to overeat isn’t just emotional, but biochemical.
Strategic Abstinence vs. Restriction: The critical difference between depriving yourself and removing triggers to restore metabolic and neurological balance.
Real-World Results: How eliminating hyper-palatable foods can stabilize energy, reduce cravings, and create a foundation for true healing—both physically and psychologically.
If you’ve tried "intuitive eating" or moderation but still feel powerless around certain foods, this evidence-based approach could be your missing link. Spoiler: It’s not about willpower or weight loss—it’s about rewiring your biology.
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0:00 - Introduction
0:33 - Why “All Foods Fit” Doesn’t Fit Everyone
1:07 - Reward Dysfunction and Hyperpalatable Foods
1:30 - Why We Don’t Do “Keto Treats” or Almond Flour Substitutes
1:51 - Metabolic Psychiatry Perspective
2:31 - But Isn’t This Just Another Diet?
3:07 - An Invitation to Explore
3:44 - Share your experience in the comments!
#FoodAddictionRecovery #FoodAddiction #BingeEatingRecovery #Sugaraddiction