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The Tastes of India Podcast- Indian Recipe Podcast

The Tastes of India Podcast- Indian Recipe Podcast

Auteur(s): Puja - Blogger Author Podcaster Home Business Owner
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À propos de cet audio

Welcome to the Tastes of India Podcast.


The Tastes of India is a Bi-Weekly Bilingual, (primarily Hindi) Indian recipe food podcast and Cookery Show on Tasty Indian Recipes.


This show has two segments:

In the first segment we bring to you stories from Indian culture that teaches you valuable lessons in life. We take these stories from fables, Indian epics, Mythological books and the stories that were passed on to us by our grandparents.


The second segment is all about tasty food. We bring to you tasty Indian recipes and show you how to cook these.


If you are a working mom, a busy mom to a picky eater, a bachelor or, somebody who is just starting off with cooking, then this podcast can help you cook without being in front of a computer to watch the recipes.


Just plugin your headphone and get cooking.


After listening to the show you can head over to https://thetastesofindia.com for the show notes and all of the recipe details. You can also see the recipe details in our user friendly recipe card on the website.


Come join us on this journey through the lengths and breadths of India and experience how in spite of the varied culture, we are all connected together through a single thread - Tasty Food.


Let's enjoy the Tastes of India!


And don't forget to download your FREE cookbook - 15 tasty kids recipes cookbook at https://thetastesofindia.com/tasty-kids-recipes-cookbook/

Hosted on Acast. See acast.com/privacy for more information.

The Tastes of India Art Hygiène et mode de vie sain Nourriture et vin
Épisodes
  • 265 - How to Make Namak Ajwain Paratha | Soft Namak aur Ajwain ka Parantha

    265 - How to Make Namak Ajwain Paratha | Soft Namak aur Ajwain ka Parantha
    Nov 25 2025


    Namak ajwain paratha is one of the simplest and most comforting Indian flatbreads. Made with wheat flour, ajwain, salt, ghee, and water, this paratha is light, aromatic, and incredibly soft.


    The flavour of ajwain gives it a warm, homely taste, and the layered triangle shape makes it extra flaky and delicious.


    Whether for breakfast, lunchbox, or evening chai, these soft ajwain parathas are perfect for any time of the day.


    More Information:


    You can find more about this recipe at my blog post at


    If you have any questions, you can send them to me using the contact option on the blog - https://thetastesofindia.com/contact-us/


    If you have a picky eater at home and want some tasty kids recipes for them, then you can download my FREE cookbook - 15 tasty recipes for your picky eaters at the below link.


    Download now at https://thetastesofindia.com/tasty-kids-recipes-cookbook/


    You can follow me at the below social media channels:


    Instagram - https://instagram.com/thetastesofindia

    Pinterest - https://pinterest.com/pujadarshan

    Threads - https://threads.net/thetastesofindia

    Facebook - https://facebook.com/thetastesofindia


    You can watch all my recipe videos on my YouTube channel at - https://youtube.com/@thetastesofindia

    Hosted on Acast. See acast.com/privacy for more information.
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    13 min
  • 264 - Simple Kerala Style Potato Stew Recipe

    264 - Simple Kerala Style Potato Stew Recipe
    Oct 28 2025

    In this episode we will make a very simple Kerala Style curry with a twist. This is potato stew without coconut milk. So listen and cook along with me..


    Potato stew is a popular curry in Kerala, India. It is commonly served with appam, idiyappam, or chapati. This quick and easy potato stew is made with milk instead of traditional coconut milk.

    Hosted on Acast. See acast.com/privacy for more information.
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    15 min
  • 263 - How to Make Ada Prathaman Recipe - Special Onam Payasam

    263 - How to Make Ada Prathaman Recipe - Special Onam Payasam
    Sep 2 2025

    Ada Prathaman is a jaggery-and-coconut-milk-based dessert. It tastes heavenly and delicious and is made at the Onam festival.


    Ada Prathaman is the king of Kerala's desserts. The combination of smooth homemade rice powder ada, dry fruits, crunchiness of coconut bits, and rich ghee, all soaked in pure coconut milk, is difficult to resist.

    The use of three different types of coconut milk with differing thicknesses is the star of this recipe and key to its perfection. The cooking process is time-consuming, but it is worth the effort.


    In this episode of the tastes of India podcast we will making a very special recipe that is called as the kind of Onam recipes. This is a sweet dish served on Onam. The recipe is Ada Prathaman recipe.


    More Information:


    You can find more about this recipe at my blog post at https://thetastesofindia.com/ada-prathaman/


    If you have any questions, you can send them to me using the contact option on the blog - https://thetastesofindia.com/contact-us/


    If you have a picky eater at home and want some tasty kids recipes for them, then you can download my FREE cookbook - 15 tasty recipes for your picky eaters at the below link.


    Download now at https://thetastesofindia.com/tasty-kids-recipes-cookbook/


    You can follow me at the below social media channels:


    Instagram - https://instagram.com/thetastesofindia

    Pinterest - https://pinterest.com/pujadarshan

    Threads - https://threads.net/thetastesofindia

    Facebook - https://facebook.com/thetastesofindia


    You can watch all my recipe videos on my YouTube channel at - https://youtube.com/@thetastesofindia

    Hosted on Acast. See acast.com/privacy for more information.
    Voir plus Voir moins
    17 min
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