Wine Myth #2: Do All Wines Get Better With Age?
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Wine Myth #2: Do All Wines Get Better With Age?
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À propos de cet audio
What you’ll learn in this episode:
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Why over 90% of wines are designed for drinking within the first couple of years.
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The small handful of wines (Bordeaux, Barolo, Riesling) that actually reward long-term aging.
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How bad storage can turn even the best bottle into vinegar.
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Sour Grapes’ hilarious take on saving a $12 Pinot Grigio for a decade (hint: it ended up as lawnmower cleaner).
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The debut of Bubbly Creek Vineyard as the official podcast sponsor.
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