Climate Science

By favoring mostly plant-based foods, we can actually save the world – and live longer, healthier lives. A shift to mostly plant-based diets and new food technologies could solve our most important and pressing global problems. Issues like climate change, hunger, freshwater shortages, the Sixth Extinction, antibiotic resistance, and the threat of new pandemics might just melt away with the new food revolution. According to official estimates, meat and other animal-based products account for around 20% of human-generated greenhouse gas emissions.

Hoy, la subida del nivel del mar es una causa de alarma generalizada entre aquellos que ya han abandonado el sueño pernicioso de que el calentamiento global es un mito. Sin embargo, no es ni siquiera la punta del gigantesco iceberg de horrores inimaginables que amenazan la vida en la Tierra: incendios, huracanes, sequías, inundaciones...

More and more frequent extreme weather events occur each year, and wildlife everywhere is increasingly endangered. Science fiction or science fact, most climate experts see this as our world on climate change—and, according to polls, a majority of people around the globe agree. Climate Change for Dummies allows you to investigate this hottest of hotly debated issues for yourself—examining its causes, the way it affects our lives, and what we can all do to make a difference.

A world-leading sport ecologist, Madeleine interviews athletes, coaches, politicians and thought-leaders to learn more about the inevitable consequences for this trillion-dollar industry. From the front lines of climate change, Warming Up takes listeners through a play-by-play of how global warming is already impacting sport, and how the sports world can fight back.

From a young, award-winning scientist, a “thoughtful and illuminating” (Nature) look at one of the most compelling and historic turning points of our time - the race to harness the power of the stars and produce controlled fusion, creating a practically unlimited supply of clean energy.

Earthquakes, floods, tsunamis, hurricanes, volcanoes - they stem from the same forces that give our planet life. Earthquakes give us natural springs; volcanoes produce fertile soil. It is only when these forces exceed our ability to withstand them that they become disasters. Together they have shaped our cities and their architecture; elevated leaders and toppled governments; influenced the way we think, feel, fight, unite, and pray. The history of natural disasters is a history of ourselves.

Former President of Ireland Mary Robinson's mission to bring together the fight against climate change and the global struggle for human rights has taken her all over the world. It also brought her to a heartening revelation: that that an irrepressible driving force in the battle for climate justice could be found at the grassroots level, mainly among women, many of them mothers and grandmothers like herself.

Lab Girl meets Why Fish Don’t Exist in this brilliant, fascinating memoir about a young scientist’s experience studying penguins in Antarctica—a firsthand account of the beauty and brutality of this remote climate, the direct effects of climate change on animals, and the challenges of fieldwork.

Globally, Black people are among the most affected by the climate crisis, despite contributing very little to it. For a long time, the crisis was portrayed as yet another injustice for Black people to care about, on top of the day-to-day oppression they face. In Black Climates, Selina Nwulu reframes the crisis to encompass our disconnection from each other and the world around us. She argues that the root of climate change lies in historical colonial violence and ongoing exploitation, making it inherently racist.

Burning fossil fuels will cause catastrophic global warming: this is what top American oil executives were told by scientists in 1959. But they ignored that warning. Instead, they developed one of the biggest, most polluting oil sources in the world—the oil sands in Alberta, Canada. As investigative journalist Geoff Dembicki reveals in this explosive book, the decades-long conspiracy to keep the oil sands flowing into the US would turn out to be one of the biggest reasons for the world's failure to stop the climate crisis.

Find out where our world is headed with this dazzling firsthand account of inventing the future from the number one New York Times best-selling author of What Should I Do with My Life? and the founder of science accelerator IndieBio.

1816 was a remarkable year - mostly for the fact that there was no summer. As a result of a volcanic eruption at Mount Tambora in Indonesia, weather patterns were disrupted worldwide for months, allowing for excessive rain, frost, and snowfall through much of the Northeastern US and Europe in the summer of 1816.

Told with sincerity, humor, and wit, Trespassing Across America is both a fascinating account of one man's remarkable journey along the Keystone XL pipeline and a meditation on climate change, the beauty of the natural world, and the extremes to which we can push ourselves - both physically and mentally.

In the tiny farm town of Emmett, Idaho, there are two kinds of people: those who leave and those who stay. Those who leave go in search of greener pastures, better jobs, and college. Those who stay are left to contend with thinning communities, punishing government farm policy, and environmental decay. Grace Olmstead, now a journalist in Washington, DC, is one who left, and in Uprooted, she examines the heartbreaking consequences of uprooting - for Emmett, and for the greater heartland America.

From the science of greenhouse gases to the intricate logic of cap and trade, Broome reveals how the principles that underlie everyday decision making also provide simple and effective ideas for confronting climate change. Climate Matters is an essential contribution to one of the paramount issues of our time.

Providing a post-COP26 perspective on the climate emergency, Hothouse Earth: An Inhabitant's Guide acknowledges that it is now practically impossible to keep this side of the 1.5°C dangerous climate change guardrail. The upshot is that we can no longer dodge the arrival of a disastrous, all-pervasive climate breakdown that will come. Bill McGuire explains the science behind the climate crisis, painting a blunt but authentic picture of the sort of world our children will grow old in, and our grandchildren grow up in, a world that we catch only glimpses of today.

The Pyrocene tells the story of what happened when a fire-wielding species, humanity, met an especially fire-receptive time in Earth's history. Since terrestrial life first appeared, flames have flourished. Over the past two million years, however, one genus gained the ability to manipulate fire, swiftly remaking both itself and eventually the world. We developed small guts and big heads by cooking food; we climbed the food chain by cooking landscapes; and now we have become a geologic force by cooking the planet.

Dana R. Fisher argues that there is a realistic path forward for climate action—but only through mass mobilization that responds to the growing severity and frequency of disastrous events. She assesses the current state of affairs and shows why public policy and private-sector efforts have been ineffective.

Global warming has changed the world's geography and its politics. Wars are waged over water, and China rules Europe, including the Scandinavian Union, which is occupied by the power state of New Qian. In this far north place, 17-year-old Noria Kaitio is learning to become a tea master like her father, a position that holds great responsibility and great secrets. Tea masters alone know the location of hidden water sources, including the natural spring that Noria's father tends. But after her father's death the army starts watching their town - and Noria.

Le best-seller de New-York Times pour la première fois en français en format audio ! Est-ce que c'est vrai qu'on est ce que l'on mange ? Depuis des milliers d'années on considérait l'homme comme le sommet de la chaîne alimentaire et que le régime carnivore était le seul style d'alimentation le plus sain. Au 21ème siècle nous avons accès aux produits alimentaires non seulement de notre région, mais aussi à ceux du monde entier, même aux plus exotiques. Le repas est devenu une nouvelle vogue, un nouvel moyen d'expression de soi. Mais en ayant la position dominante dans la nature, sommes-nous suffisamment responsables devant elle ?