Culinary Fiction

When it comes to Eastwind's annual cook-off, witch Nora Ashcroft is in it to win it. It's the perfect opportunity to introduce her delectable queso recipe to the magical town of Eastwind, and she'll do whatever it takes to keep Donovan from beating her. But after someone tampers with her appetizer, causing a whole gaggle of ghosts to blow in on the breeze, the psychic finds herself with a big, cheesy mess on her hands. Can Nora find who sabotaged her entry, or will the restaurant owner's reputation be fried to a crisp?

With small town New Bison’s Spring Festival just around the corner, the pressure is on Maddy to continue her late great-aunt Octavia’s legacy. That means scoring the top prize and transforming Baby Cakes into Southwest Michigan’s must-visit bakery, even though her inexperience in the kitchen brings nightmares of humiliating tagged photos and scathing reviews.

On the train ride into Dundee, a horrified scream awakens Albert and Rex from their dreams and back to reality...where they discover that a woman has just witnessed a murder. It would be easy to dismiss her claim; she saw something in the window of a house as the train went by, but when there are dangerous men waiting for her at Dundee station, Albert has to accept she might be onto something. Stepping in to defend the woman on the train, they soon find themselves embroiled in something far more sinister than they could have imagined.

Determined not to be a garden-variety diva, Sophie Winston's neighbor Natasha cultivates a plan to shine on television - using Sophie's backyard. As the cast and crew of the makeover show Tear It Up with Troy bulldoze through her backyard - and vacation - Sophie retreats to her perennial boyfriend Wolf's to replace a dead rose bush. But her tender deed goes awry when she digs up a purse belonging to Wolf's missing wife

Excitement and anxiety envelop Winifred and Leo as they prepare for their first trip together—New Year's Eve in New York City. For Fred, figuring out what clothes to pack is a challenge, but nothing compared to the emotional knot and turmoil of leaving her cherished corgi sidekick, Watson. It is more than Fred's nerves, however, or Watson's grumpy mood, that threaten the trip. When Fred receives a text from Leo about a meeting at Madame Delilah's Old Tyme Photography, a quick errand leads to an unexpected mystery. And soon more than travel plans are in danger.

It’s been three years since food anthropologist and cooking show star Miriam Quiñones-Smith had her last brush with death. Her Spanglish culinary show, Abuela Approved, is topping the charts. Her parents are back in Miami and living with her in Coral Shores. And her kids are great. But when bones start popping up in unexpected places, Miriam’s idyllic life is threatened.

Auf Sofias Campingplatz findet ein Food-Truck-Festival statt und der Duft von allerlei Köstlichkeiten weht über den Platz. Es herrscht eine ausgelassene Stimmung - nur der Bürgermeister will mit seinen Vorschriften dem Ganzen ein schnelles Ende setzen.

This set includes the first three novels in the Cape Bay Cafe Mysteries, starring amateur sleuth Francesca Amaro—barista, baker, and owner of Antonia’s Italian Café: Cappuccinos, Cupcakes, and a Corpse; Tea, Tiramisu, and Tough Guys; and Margaritas, Marzipan, and Murder.

The gourmet detective realizes that the Alpine Springs health resort is not a typical spa somewhere in the middle of his first cocktail. For this epicure, it is paradise - and it may also be his doom. He has come from London to speak about fine dining, but while here, he fully intends on enjoying himself. One night, he arranges a tryst with a fellow expert. When he comes to, Kathleen has vanished, and the detective begins to suspect that life in the Alps is not as healthful as it appears.

Cheesemonger Willa Bauer is proving that sweet dreams are made of cheese. She’s opened her very own French-inspired cheese shop, Curds & Whey, in the heart of the Sonoma Valley. The small town of Yarrow Glen is Willa’s fresh start, and she’s determined to make it a success - starting with a visit from the local food critic. What Willa didn’t know is that this guy never gives a good review, and when he shows up, nothing goes according to plan. She doesn’t think the night can get any worse until she finds the critic’s dead body, stabbed with one of her shop’s cheese knives.

Cat has a full plate at her Aspen Hills Warm Springs Resort, as a group of aspiring cozy mystery authors arrives for a writer's retreat. So when baker Dee Dee Meyer stirs up trouble by filing a false complaint with the health inspector against the B&B - all because she insists Cat's best friend Shauna stole her recipes - Cat marches into the shop to confront her.

What's a kitchen witch to do when her almost-fiance leaves her suddenly single and unemployed? For Mia Malone, the answer's simple: move to her grandmother's quirky Idaho hometown, where magic is an open secret and witches and warlocks are (mostly) welcome. With a new gourmet dinner delivery business - and a touch of magic in her recipes - Mia's hopes are high. But her first catering job takes a distasteful turn when her client's body is found stabbed and stuffed under the head table.

In the second installment of Maria DiRico's new Catering Hall Mystery series, Mia Carina is back in the borough of Queens, in charge of the family catering hall Belle View Banquet Manor, and keeping her nonna company. But some events - like murder at a shower - are not the kind you can schedule....

Melanie Cooper has zero interest in catering her 15-year high school reunion, but Angie insists it’s only right that they bask in the success of Fairy Tale Cupcakes - and Mel’s engagement to the delicious Joe DeLaura is the cherry on top! Everything is going better than expected until Mel’s high school nemesis picks a fight. No longer willing to put up with Cassidy Havers’s bullying, Mel is ready to tell the former homecoming queen to shut her piehole and call it a night. But as Mel and Joe prepare to depart, Cassidy is found dead in the girls’ bathroom....

It's the beginning of a new school year at Normalton University, and Dani Sloan has purchased a table for the big orientation extravaganza on the quad, determined to recruit the incoming freshmen as customers for her innovative packed-lunch business. Her food samples are a hit, but the good always seems to come with a dose of bad, and just a few days later, a man is murdered during the annual college-sponsored zombie crawl.

They call him the gourmet detective; the only thing sharper than his mind is his palate. When chefs need a rare ingredient, an ancient wine, or simply a new idea to gain that extra Michelin-star boost, they come to the detective's cozy London office and plead for his help. For top-notch cooking, he is always happy to lend his taste buds to the cause.

Goldy Schulz has a lucrative new gig, preparing breakfasts and conference-room snacks for a local law firm. It's time-consuming, but Goldy is enjoying it, until the night she arrives to find Dusty, the firm's paralegal, dead.

Burned-out chef Max Effort-he still hates his parents for the name-is slowly settling into van life. Used to swanky kitchens and state-of-the-art equipment, he's even mastered cooking outside without the flame blowing out. One-pot cooking or bust was Max's promise to himself, but the joys of letting his dinner simmer for hours on lazy summer days are soon on the back-burner when murder rears its ugly head once more.

A crisp autumn night, a golden harvest… and a murder that leaves everyone shaken. Under the glow of the Harvest Moon, what should be a festive evening at a picturesque apple orchard takes a deadly turn. Former investigative journalist Casey Nolan thought she was finally settling into her new life in Vista del Vino, surrounded by family, friends, and plenty of wine. But when a shocking murder stirs up long-buried secrets, bitter rivalries, and hidden debts, Casey finds herself tangled in a mystery as twisted as the orchard’s gnarled branches.

When Hayley is invited to do a cooking demo on one of daytime's most popular talk shows, it's a welcome distraction from her empty nest blues. And the newfound fame certainly has its perks - especially when Olivia Redmond, the posh bacon heiress of Redmond Meats, offers Hayley a writing gig with a juicy paycheck.