Travel America

Most New Yorkers, even famous ones, have cherished rituals and favorite places that connect them to their city in unique ways. They have their beloved restaurants, museums, parks, galleries, landmarks, haunts, and hideaways. It may be watching tango dancers on Saturday nights in Central Park. Or riding a bike over the Brooklyn Bridge for a slice of Grimaldi's pepperoni pizza and a view of the Manhattan skyline from across the East River.

Countering the conventional narrative that Florida's tourism industry suffered during the Great Depression, this book shows that the 1930s were the starting point for much that characterizes modern Florida's tourism. David Nelson argues that state and federal government programs designed to reboot the economy during this decade are crucial to understanding the state today.

The struggle against deadly microbes is endless. Diseases that have plagued human beings since ancient times still exist, new maladies make their way into the headlines, we are faced with vaccine shortages, and the threat of germ warfare has reemerged as a worldwide threat. In this riveting account, medical historian Howard Markel takes an eye-opening look at the fragility of the American public health system.

Told with a gripping narrative and artful prose, Vicious Cycle offers a thought-provoking examination of our patterns of behaviour - and how these recurring habits can shape our entire lives. Blending the professional experiences of author and executive coach Jim Rees with his passion for ultra-cycling, this book seeks to unravel the nature of our psychology through relatable stories of hardship, determination, and a relentless drive to succeed and grow.

In Roadside Americans, Jack Reid traces the rise and fall of hitchhiking, offering vivid accounts of life on the road and how the act of soliciting rides from strangers, and the attitude toward hitchhikers in American society, evolved over time in sync with broader economic, political, and cultural shifts. In doing so, Reid offers insight into significant changes in the United States amid the decline of liberalism and the rise of the Reagan Era.

Von Boston nach San Francisco bis Los Angeles und zurück nach New York: Die Büchner-Preisträgerin Felicitas Hoppe erkundet ein phantastisch unbekanntes Amerika. Zehntausend so komische wie hochpoetische Meilen - eine literarische Weltentdeckung.

With High Stakes, Gary Provost takes the listener on a wide-ranging tour of Nevada's newly revitalized 21st-century vacation world. This inside look at both the gaming business and its new total entertainment centers, which now host 20 million visitors a year, reveals how Las Vegas became a clean, attractive, family-oriented resort. Today, casino gambling is just one attraction of many, most of them new.

In the summer of 1916, Dorothy Woodruff and Rosamond Underwood, close friends from childhood and graduates of Smith College, left home in Auburn, New York, for the wilds of northwestern Colorado. Bored by their soci-ety luncheons, charity work, and the effete young men who courted them, they learned that two teach-ing jobs were available in a remote mountaintop schoolhouse and applied—shocking their families and friends.

Das neue Abenteuer des "deutschen Forrest Gump". Bei 45 Grad durch die Mojave-Wüste. Über fast 4000 Meter hohe Gebirgspässe in den Rocky Mountains. Mitten durch die Häuserschluchten von Millionenmetropolen. Und hunderte Kilometer entlang endloser Maisfelder in Nebraska. Dieser Herausforderung stellt sich Extremsportler Jonas Deichmann.

Spanning more than 84 million acres, the national parks have something for everyone. Whether you want to traverse rocky mountain cliffs, see majestic wildlife like black bears and buffalo, or walk the rims of active volcanoes, any outdoor adventure is possible. You just have to know where to go. Which is exactly where this book comes in handy.

When it comes to nature, the Pacific Northwest is one of the most diverse landscapes in the United States of America. Whether you’re looking for deserts to have a sandy good time or a rainforest to go trekking in, you couldn’t have chosen a better place. With its serene forests, inspiring mountain ranges, and incredible urban jungles, you won’t run out of sights to see and wonders to experience. You’ll find all the perks of urban living, from varying cuisines to shows and performances. All you need is this experienced guide to help you plan your days and find the best attractions.

Charles Darwin was just 22 when he went on his first voyage around the world in 1831. Darwin's father at first refused to allow his young son to go on the voyage. Fortunately, his father relented, and Darwin's journal is now considered by many to be the greatest scientific travel narrative ever written.

På en rejse gennem USA interviewer to danske journalister seks fremtrædende amerikanere i håb om at komme ind under overfladen på det mytiske og flimrende drømmeland.

Embark on a remarkable journey across the diverse landscapes and captivating cultures of the United States. This comprehensive guidebook is your key to unlocking the wonders of each state, from the iconic landmarks to the hidden gems that make each destination unique.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat Like a Local–Oklahoma by Ann M. Jayne, offers the inside scoop on well-known and tucked-away places to eat, enjoy, and explore throughout the great state of Oklahoma. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat Like a Local – New Hampshire by Erin Morris offers the inside scoop on food in New Hampshire. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate.

We shipped two British Jeeps 3,500 miles back to the USA, before embarking on a 5,500-mile coast-to-coast road-trip from New York to LA. Along the way, we tackled the world-famous trails of Moab, took a tour of the nearby national parks, and sampled a few of Colorado's most scenic byways. Over the course of three weeks we were almost arrested, swallowed by a tornado, and nearly mugged in Las Vegas. The Jeeps broke down, caught fire, and were nearly confiscated. But we also met some incredible people, all of whom contributed in their own way to this story.

Here is the best guide to these mountains, replete with tales of the early Indians who roamed the forests, the first explorers, and the ceaseless wars among the French and British, then the American colonists, for control of the land. But the book is primarily a guide to enjoying the mountains today.

Tu dici California e pensi al Golden Gate di San Francisco, alle spiagge sabbiose di Malibu, agli studi cinematografici di Hollywood. E invece, appena più giù, c'è un'altra California, che a metà Ottocento seppe resistere all'avanzata delle truppe statunitensi e conservare la propria integrità e indipendenza. È la Baja California, la California messicana: la più lunga penisola del mondo, quasi duemila chilometri conficcati nel cuore dell'Oceano Pacifico. Pino Cacucci è ritornato nel "suo" Messico per attraversarla e per raccontarla, da sud a nord, da La Paz alla frontiera di Tijuana.

En este libro pionero de 1979, Paul Theroux relata su periplo de seis meses por el continente americano en ferrocarril. La aventura comienza en un tren de cercanías de Boston y acaba cuando un viejo expreso llega a la ciudad de Esquel, en plena Patagonia argentina. Entremedias, el autor cruza México, se interna en América Central, visita Machu Picchu o se toma unos días de descanso en Buenos Aires en compañía de Jorge Luis Borges.