Travel America

Told with a gripping narrative and artful prose, Vicious Cycle offers a thought-provoking examination of our patterns of behaviour - and how these recurring habits can shape our entire lives. Blending the professional experiences of author and executive coach Jim Rees with his passion for ultra-cycling, this book seeks to unravel the nature of our psychology through relatable stories of hardship, determination, and a relentless drive to succeed and grow.

In Roadside Americans, Jack Reid traces the rise and fall of hitchhiking, offering vivid accounts of life on the road and how the act of soliciting rides from strangers, and the attitude toward hitchhikers in American society, evolved over time in sync with broader economic, political, and cultural shifts. In doing so, Reid offers insight into significant changes in the United States amid the decline of liberalism and the rise of the Reagan Era.

Winchester, Virginia, is an emblematic American town. As the US economy and American culture have transformed in recent decades, the ground under centuries-old social codes has shifted, throwing old folkways into chaos. Homeplace teases apart the tangle of class, race, and family origin that still defines the town and illuminates questions that now dominate our national conversation - about how we move into the future without pretending our past doesn't exist, about what we salvage, and what we leave behind.

Von Boston nach San Francisco bis Los Angeles und zurück nach New York: Die Büchner-Preisträgerin Felicitas Hoppe erkundet ein phantastisch unbekanntes Amerika. Zehntausend so komische wie hochpoetische Meilen - eine literarische Weltentdeckung.

With High Stakes, Gary Provost takes the listener on a wide-ranging tour of Nevada's newly revitalized 21st-century vacation world. This inside look at both the gaming business and its new total entertainment centers, which now host 20 million visitors a year, reveals how Las Vegas became a clean, attractive, family-oriented resort. Today, casino gambling is just one attraction of many, most of them new.

New York è un grande laboratorio in cui si sperimenta e si cambia continuamente: ristoranti, grattacieli, spettacoli, quartieri che rinascono, tendenze che si affermano. Nel tentativo di cogliere l'essenza di questa metropoli ci si rende conto che è impossibile cristallizzarla in un'unica immagine: esistono tante New York, e sono tutte meravigliosamente in contraddizione tra loro. Al prezzo di una singola corsa in metropolitana, infatti, si viene trasportati come d'incanto in un mondo ogni volta diverso. Non esiste in nessuna parte del mondo un luogo simile.

Embark on an extraordinary journey through Texas’ best-kept secrets. From the serene piney woods of East Texas to the rugged deserts of the West, discover delectable Tex-Mex, succulent BBQ, and coastal culinary gems. Delve into captivating hiking and biking trails and traverse secluded lakes, springs, rivers, and coastal waterways. Marvel at Texas’ rich art, vibrant music, and thrilling scenic wonders. Experience intimate rodeos, venture into underground cathedrals, and explore haunting ghost towns.

Das neue Abenteuer des "deutschen Forrest Gump". Bei 45 Grad durch die Mojave-Wüste. Über fast 4000 Meter hohe Gebirgspässe in den Rocky Mountains. Mitten durch die Häuserschluchten von Millionenmetropolen. Und hunderte Kilometer entlang endloser Maisfelder in Nebraska. Dieser Herausforderung stellt sich Extremsportler Jonas Deichmann.

Spanning more than 84 million acres, the national parks have something for everyone. Whether you want to traverse rocky mountain cliffs, see majestic wildlife like black bears and buffalo, or walk the rims of active volcanoes, any outdoor adventure is possible. You just have to know where to go. Which is exactly where this book comes in handy.

When it comes to nature, the Pacific Northwest is one of the most diverse landscapes in the United States of America. Whether you’re looking for deserts to have a sandy good time or a rainforest to go trekking in, you couldn’t have chosen a better place. With its serene forests, inspiring mountain ranges, and incredible urban jungles, you won’t run out of sights to see and wonders to experience. You’ll find all the perks of urban living, from varying cuisines to shows and performances. All you need is this experienced guide to help you plan your days and find the best attractions.

Charles Darwin was just 22 when he went on his first voyage around the world in 1831. Darwin's father at first refused to allow his young son to go on the voyage. Fortunately, his father relented, and Darwin's journal is now considered by many to be the greatest scientific travel narrative ever written.

Charles Swett (1828-1910) was a prosperous Vicksburg merchant and small plantation owner who was reluctantly drawn into secession but then rallied behind the Confederate cause, serving with distinction in the Confederate Army. After the war some of Swett's peers from Mississippi and other southern states invited him to explore the possibility of settling in British Honduras or the Republic of Honduras. Confederates in the Tropics uses Swett's 1868 travelogue to explore the motives of would-be Confederate migrants' fleeing defeat and Reconstruction in the United States South.

Embark on the ultimate Canadian adventure! Join us on an unforgettable road trip from the historic charm of Quebec City to the breathtaking Pacific coast of Vancouver. Experience the diverse landscapes of Canada, from the rolling hills of the East to the vast prairies and the majestic Rocky Mountains. Discover hidden gems, vibrant cities, and the raw beauty of the wilderness in this captivating travelogue. Get ready to hit the road and witness the heart and soul of Canada unfold mile after mile.

Eat Like a Local Buffalo by author Rick Peterson offers the inside scoop on food in Buffalo. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.

Travel Like a Local: Colorado Springs, Colorado, United States by Christian Galvan offers first-hand and personal insight into the best ways to visit The Springs.

We shipped two British Jeeps 3,500 miles back to the USA, before embarking on a 5,500-mile coast-to-coast road-trip from New York to LA. Along the way, we tackled the world-famous trails of Moab, took a tour of the nearby national parks, and sampled a few of Colorado's most scenic byways. Over the course of three weeks we were almost arrested, swallowed by a tornado, and nearly mugged in Las Vegas. The Jeeps broke down, caught fire, and were nearly confiscated. But we also met some incredible people, all of whom contributed in their own way to this story.

Here is the best guide to these mountains, replete with tales of the early Indians who roamed the forests, the first explorers, and the ceaseless wars among the French and British, then the American colonists, for control of the land. But the book is primarily a guide to enjoying the mountains today.

Tu dici California e pensi al Golden Gate di San Francisco, alle spiagge sabbiose di Malibu, agli studi cinematografici di Hollywood. E invece, appena più giù, c'è un'altra California, che a metà Ottocento seppe resistere all'avanzata delle truppe statunitensi e conservare la propria integrità e indipendenza. È la Baja California, la California messicana: la più lunga penisola del mondo, quasi duemila chilometri conficcati nel cuore dell'Oceano Pacifico. Pino Cacucci è ritornato nel "suo" Messico per attraversarla e per raccontarla, da sud a nord, da La Paz alla frontiera di Tijuana.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist.

What if the part of the heart of Guatemala lay not only in her landscapes and temples but locked within the dish before you? Eat Like a Local: Guatemala is a culinary expedition into one of Central America's richest, yet somehow underappreciated cuisines. This book opens more doors than just the ones to tourist menus and welcomes the reader into the kitchens, the street stalls, the markets, and family celebrations that constitute the very life of Guatemalan food culture.