
Kitchen Confidential
Adventures in the Culinary Underbelly
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Narrated by:
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Anthony Bourdain
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Written by:
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Anthony Bourdain
About this listen
Recently, The New Yorker published chef Anthony Bourdain's shocking, "Don't Eat Before Reading This." Bourdain spared no one's appetite in this tell-all about what happens behind the kitchen door.
Now, the author uses the same "take-no-prisoners" attitude in his deliciously funny and shockingly delectable audiobook, sure to delight gourmands and philistines alike. From his first oyster in the Gironde, to his lowly position as a dishwasher in a honky-tonk fish restaurant in Provincetown, from the kitchen of the Rainbow Room atop Rockefeller Center, to drug dealers in the East Village, from Tokyo to Paris and back to New York again, Bourdain's tales of the kitchen are as passionate as they are unpredictable.
Kitchen Confidential will make your mouth water while your belly aches with laughter. You'll beg the chef for more, please.
Anthony Bourdain is the author of the novels Bone in the Throat and Gone Bamboo. This is his first work of nonfiction. He is the executive chef at Brasserie Les Halles in New York City.
©512000 Anthony Bourdain
(P)2000 Random House, Inc.
What listeners say about Kitchen Confidential
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- Anonymous User
- 2021-07-07
You want to ear Anthony Bourdain!
This iconic book is one you want to ‘’read’’ either you’re a kitchen lover or not. To top it all, it’s the author relating it! What else would you want? We miss you M. Bourdain
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- Amazon Customer
- 2021-09-20
Excellent Listen
A captivating listen. It was such an honest and interesting story/biography. The fact that Anthony Bourdain narrated it made the book that much better. So tragic to have lost this man.
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- Danny Malinowski
- 2020-05-27
incredible.
incredible. top 10 books of all time in my catalog. rest in peace old buddy we all loved you
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- charles martinez
- 2019-09-30
wow
This has got to be one of the best books I've ever listen to amazing
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- Scott Brockway
- 2022-08-09
Great read
If you love cooking you’ll love this read. Great look into early 80’s and later yrs of behind the scenes stories of the real world of cooking.
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- G. N.
- 2018-09-13
One Of The Best
This has to be one of my top favourite books of all time. Bourdain's candid, darkly-humoured, no-holds-barred look at the life of professional cooking captures your attention right out of the gate. Whether you're a seasoned veteran of, considering entering, or have no interest at all in setting foot in a professional kitchen, Bourdain's talented storytelling will leave you entertained and hungry for more, pun semi-intended.
You left us too soon, Tony. At least this is one way of keeping you part of my life forever. Goodnight, my restless spirited, ever-curious friend... #Audible1
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- jackie Ross
- 2019-05-12
wonderful to hear the details of his career
I worked front of house for years and this book brought me right back to those days. I loved this book and wish Anthony Bourdain was still here to continue to entertain us. So worth the read.
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- TK
- 2019-07-19
I'll be convincing everyone to pick this up.
Tony's story and oration had me smiling all day long listening. He will be sorely missed.
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- Matthew Jack
- 2018-03-30
best kitchen book
love this book about cooking in kitchen and the world of culinary Arts, I recommend
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- Nicole Vander Doelen
- 2021-01-27
A must read for anyone
He pulls you in within the first 2 minutes. Ended up listening for 2 hours straight before I could hit pause. An addicting read, filled with crazy stories, knowledge, and raw truth. I worked in the industry only as a server but it was still so relatable.
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