Titres dans Vie durable respect de l'environnement

Is your garden in serious need of TLC, but you don’t want to rely on chemicals? Chemicals in fertilizers and pesticides can harm your health and the environment—yet their use is increasing. But there’s a better way. Nature thrives without synthetic chemicals. Forests flourish, plants grow in harmony, and ecosystems sustain themselves effortlessly. By mimicking nature in your backyard, you can create a self-sustaining, eco-friendly garden that gives back to the earth. Sustainable gardening may seem like extra work, but in the long run, it saves time and effort.

Neste audiolivro você vai entender como os hábitos de sono, alimentação, exercício e gerenciamento do estresse interferem em nosso metabolismo e, consequentemente, na maneira como nos sentimos. Ao apresentar pesquisas de ponta com explicações acessíveis, testes de autoavaliação e receitas, Dra. Casey Means criou um plano de ação completo para uma vida com mais saúde, bem-estar e energia – agora e no futuro.

The Abundance of Less captures the texture of sustainable lives well lived in these ten profiles of ordinary—yet exceptional—men and women who left behind mainstream existences in urban Japan to live surrounded by the luxuries of nature, art, friends, delicious food, and an abundance of time. Drawing on traditional Eastern spiritual wisdom and culture, these pioneers describe the profound personal transformations they underwent as they escaped the stress, consumerism, busyness, and dependence on technology of modern life.

Start living an eco-friendly, self-reliant life in just weeks—even if you’ve never planted a seed before! Are you ready to escape the fast-paced modern world and embrace sustainability? Whether you’re a homeowner, small farmer, or apartment dweller, The Complete Guide to Homesteading offers clear, practical advice to simplify your journey to self-sufficiency.

It’s time to think big about small farms. Award-winning author and “green leader” (Grist) Ben Hartman shares practical how-to tips, personal stories, and surprising examples of cutting-edge farmers and innovators around the world to show us how.

Perfect for listeners interested in organic farming, environmental history, or the cultural legacy of the 1970s, The Garden tells the untold story of how counterculture reimagined food and our relationship to the earth.

Mushroom Farming for Beginners is the ultimate guide to cultivating organic mushrooms at home, offering a rewarding introduction to sustainable farming. Whether you’re a complete novice or an experienced gardener, this book simplifies the process of growing mushrooms, both indoors and outdoors, empowering you to enjoy the benefits of fresh, homegrown produce.

Transform your garden into a thriving ecosystem of biodiversity and sustainability—one seed at a time. Are you ready to make your garden more than just a beautiful landscape? Start your seed-saving journey here, and create a sustainable garden that feeds your family and enriches your community.

In an interconnected world filled with goal-oriented perfectionists, Lagom reminds us to slow down, to decompress and destress, to be mindful of sustainability yet not deny ourselves pleasure. But lagom is not a rigid set of rules - sometimes you need more, sometimes you need less, and that's fine, too! With this idea-filled guide, you can learn to find greater balance, well-being, and harmony - and, most importantly, make time for the things that matter most in life.

Most gardeners realize that plants need to be fed but know little to nothing about the nature of the nutrients involved or how they get into plants. Teaming with Nutrients explains how nutrients move into plants and what both macro-nutrients and micro-nutrients do once inside. It shows organic gardeners how to provide these essentials.

Join Poppy Okotcha in her wild little garden in Devon, where, over the course of a year, she shares the inspiring, the mundane and the magical moments that arise from tending a garden through the seasons, and what they can teach us about living more sustainably. Alongside tips for sowing and growing, wild ingredients to be found and delicious seasonal recipes to make, she shows us how the small joys of engaging with the natural world are imperative for our physical and emotional wellbeing.

Master sustainable living—achieve self-sufficiency without breaking the bank, even if you're starting from scratch! Do you dream of transforming your living space into a thriving homestead but feel overwhelmed by where to start? Imagine the joy of growing your own food, the satisfaction of harvesting rainwater, and the peace of mind from energy independence—all within your reach. The Practical Guide to Homesteading is your roadmap to achieving this transformation, bringing you affordable, step-by-step strategies for living sustainably off-grid, catered specifically to beginners.

If you’ve struggled with inconsistent results from tutorials or found other resources too complicated, this book is your comprehensive, step-by-step guide to mastering the art of food preservation. Packed with practical advice, expert tips, and foolproof methods, The Preserver’s Handbook is designed to help you avoid common mistakes and achieve success in every method.

Most books about the environmental crisis are densely academic, depressingly doom-laden, and crammed with impersonal statistics. We Are the Weather is different--accessible, immediate, and with a single clear solution that individual readers can put into practice straight away. A significant proportion of global carbon emissions come from farming meat. Giving up meat is incredibly hard and nobody is perfect--but just cutting back is much easier and still has a huge positive effect on the environment.

Have you been dreaming of a way of living that brings you closer to nature, aligning with your passion for sustainability and wholesome food? Are you overwhelmed by the complexities of starting a small-scale farming business that exists in harmony with Mother Nature? Does the idea of creating an eco-friendly, self-sufficient business resonate with your vision of a fulfilling, purposeful life?

The Backyard Beekeeper, now in its 4th edition, makes the time-honored and complex tradition of beekeeping an enjoyable and accessible backyard pastime for urban and rural beekeepers of all skill levels. With this completer esource and the expert advice of Bee Culture editor Kim Flottum, your bees will be healthy, happy, and more productive.

Through fascinating and accessible interviews with celebrity chefs, ranchers, farmers, and top scientists, this remarkable book, soon to be a full-length documentary film narrated by Woody Harrelson, will teach you how to become an agent in humanity's single most important and time sensitive mission. Reverse climate change and effectively save the world - all through the choices you make in how and what to eat.

Profitable winter market gardening – the complete practical guide to growing vegetables year-round in northern climates for local markets. Many small farms shut down during the dark winter months. Yet with the right techniques, equipment, and cultivars, year-round growing can produce the highest quality and tastiest fresh local vegetables, all while banking a profit.

Transportation planners, engineers, and policymakers in the United States face the monumental task of righting the wrongs of their predecessors while charting the course for the next generation. This task requires empathy while pushing against forces in the industry that are resistant to change. How do you change a system that was never designed to be equitable? How do you change a system that continues to divide communities? In Inclusive Transportation, expert Veronica O. Davis shines a light on the inequitable and often destructive practice of transportation planning and engineering.

Off Grid and Free: My Path to the Wilderness is the story of the journey Ron Melchiore undertook as a young man from the city, first to homesteading in northern Maine and then to living in the bush of northern Saskatchewan. He has lived off grid since approximately 1980 and speaks candidly about the joys and the tribulations of his chosen lifestyle.