Hungary Travel

We know you'll enjoy visiting the wonderful and transformative city of Budapest! Passport to European Travel Guides offers this comprehensive yet quick and concise five-day guide to Budapest, Hungary - a Central European staple!

Whether you plan on exploring Budapest or venturing off the beaten path, our guide will be your indispensable companion. We've packed all the best sights, sounds, and flavors into one audiobook, so you'll never miss out on anything. With us by your side, you'll see Hungary like you've never seen it before.

Hungary is one of the oldest cultural areas in Europe, with valuable evidence of the past. A diverse country full of nature and culture. Discover the many facets of Hungary. Sopron, Balaton, Fertö-Hansag, Fertöd-Eszterhaza, Köszeg, Györ, Pecs, Budapest, Visegrad, Nagycenki, Kalocsa, Gödöllöl, Eger. Start from Sopron with magnificent houses from several centuries. into the nature of the Fertö-Hansag National Park, which is home to water buffalos and various water birds. The Rococo palace "Fertöd-Eszterhaza" was the magnificent ancestral home of the family.

Greater Than a Tourist: Budapest Hungary by Isabella Beham offers the inside scoop on Budapest. Most travel books tell you how to sight-see. Although there's nothing wrong with that, as a part of the Greater Than a Tourist series, this audiobook will give you tips from someone who lives at your next travel destination. You'll discover local advice that will help you throughout your trip. Travel like a local. Slow down and get to know the people and the culture of a place.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local audiobook is for you. Dora Urbancsek offers the inside scoop on the most traditional food in Budapest. Eat like a local. Slow down, stay in one place, and get to know the food, people, and culture. By the time you finish this listen, you will be eager and prepared to travel to your next culinary destination.