When we think of winter, we often think of cost knits, hot chocolate... oh and those dreaded winter coughs and colds that seem to linger for months on end!

To unpack all things coughs and winter viruses we are joined by the wonderful Dr Rob McLeod. Dr. Rob is a Specialist General Paediatrician who lives in the Illawarra with his family. He works both publicly and privately in the hospital as well as offering telehealth appointments via Cub Care.

Rob is also the Co-Founder of Australia’s first allergen introduction product, Taste Bubs - which he started to make allergen introduction easier for parents from his own experience, to help reverse the trend of food allergies in Australia. Most importantly, Rob is a dad to two daughters, so not only is highly experienced from a professional perspective, but he is in the trenches with us too.

In this podcast we discuss

• RSV, influenza, parainfluenza and all the other viruses commonly seen in winter and whether it is important to know which one your child has
• Why respiratory viruses are more predominant in winter
• What is croup, as well as home treatment and red flags for additional support
• The difference between croup and asthma
• A doctor's thoughts on cough syrup
• Whether honey actually works and other home remedies
• Can we prevent our kids from getting sick?
• ... and so much more!

You can connect with Rob and on instagram as well as

• Taste Bubs
• Cub Care

Today’s episode was brought to you by Bio-First. Bio-First is an Australian Family brand, who wanted better options for their family and to help as many people as possible. All products are manufactured locally within Australia. Their products are genuinely natural with no nasties like phthalates, petrochemicals, synthetics or chemical solvents, as well as being free of irritants and designed for little, hypersensitive skin and dermatologist certified

Bio-First have a range of skin and immune products for the whole family. You can use the code BOOBTOFOOD for 15% OFF the entire range. Visit www.bio-first.com.au

Follow us on instagram @boobtofood to stay up to date with all the podcast news, recipes and other content that we bring to help make meal times and family life easier.

Visit www.boobtofood.com for blogs and resources, to book an appointment with one of our amazing practitioners and more.

Presented by Luka McCabe and Kate Holm

To get in touch please email podcast@boobtofood.com

While we excitedly wait for 9 months to meet our babies, the reality for many women is that the birth they have been hoping for may not be the one they experience. Many women are left feeling physically and emotionally shaken, confused, overwhelmed or many other distressing emotions that amount to birth trauma - something that is not always easy to discuss.

So today we are joined by the incredible Bernadette Lack - a midwife, creator and founder of Core and Floor Restore and co-creator of Motheration, two companies centered around enabling you to feel the very best version of yourself emotionally and physically. She is also an author, educator, and co-host of The Great Birth Rebellion podcast. Her favourite roles in life though are being a lover to her husband and mother to their two epic children.

In this podcast we discuss

• What exactly is birth trauma and why it is such an important topic to address
• How someone might know if they have experienced birth trauma
• The impact of birth trauma on the mother, baby and future generations
• Whether birth outcomes are really improving
• How you can release or process birth trauma
• What to do if you have had a traumatic birth and are pregnant again
• ... and so much more!

You can connect with Bernadette and her amazing work on instagram as well as

• Core and Floor Restore website
• The Great Birth Rebellion podcast
• Motheration website

Today's episode has been brought to you by Franjo's Kitchen. We are huge fans of Franjo's Kitchen and their incredible, natural, functional and delicious lactation cookies created by health professionals to support mothers from pregnancy through to postpartum & beyond. Their Australian made and owned cookies are dairy and egg free with gluten free options too - but be warned - they are SERIOUSLY delicious (and Kate has found them really effective too). Our personal favourites are the choc chip and fig and almond flavours - which are the perfect snack when you're breastfeeding or one handed trying to wrangle a toddler!

You can use the code BOOBTOFOOD for 15% off sitewide until the 29th of June 2024. Visit franjoskitchen.com

Follow us on instagram @boobtofood to stay up to date with all the podcast news, recipes and other content that we bring to help make meal times and family life easier.

Visit www.boobtofood.com for blogs and resources, to book an appointment with one of our amazing practitioners and more.

Presented by Luka McCabe and Kate Holm

To get in touch please email podcast@boobtofood.com

Unsolicited advice... it seems to be a rite of passage when you become a mum. But how much of it is worth listening to? And how much is outrageously incorrect! This week we break down some of the bad parenting advice you have been given... not that we are experts either!

For those who are tuning in for the first time, a little about us…

• Luka McCabe - founder of Boob to Food, author of Milk to Meals, registered nurse and midwife, as well as mum of 3
• Kate Holm - naturopath, nutritionist, clinical director of Boob to Food and mum of 3

In this podcast we discuss

• Whether it is appropriate to dip your baby's dummy in beer? whiskey? honey?
• When you should stop breastfeeding, and who should be making that decision!
• Are you selfish if you don't send your child to daycare?
• Is it ever ok to bite your baby?
• What not to do if your child is screaming in the car
• ... and so much more!

Some other resources we mention or you might enjoy:

• Constipation and weaning masterclasses
• Starting solids blog
• Starting solids podcast episode

Today's episode has been brought to you by The Wholesome Box. The Wholesome Box makes wholefood school lunches easy for busy families with our nourishing, monthly school lunchbox kits, delivered to your door. Each kit contains two recipes – one savoury and one sweet – plus the ingredients to create them and stock up your freezer with enough for the month, plus plenty of additive-free wholefoods snacks as well.

How does it work?

1. Order your box via The Wholesome Box website.
2. Your box arrives at your door.
3. Create the savoury and sweet recipes following our easy recipe cards.
4. Stock up your freezer with batches of your ready make sweet and savoury lunchbox options.
5. Create your child’s lunchbox each morning with a sweet and savoury item from the freezer stash, some snacks from the lunchbox kit, and finally - add some fruit, veg and dairy and you’re done!

Each box is nutritionist-approved, additive, preservative and number-free, and made from whole foods.

You can use the code BOOBTOFOOD for 10% off your first order. Visit www.thewholesomebox.com.au

Follow us on instagram @boobtofood to stay up to date with all the podcast news, recipes and other content that we bring to help make meal times and family life easier.

Visit www.boobtofood.com for blogs and resources, to book an appointment with one of our amazing practitioners and more.

Presented by Luka McCabe and Kate Holm

To get in touch please email podcast@boobtofood.com