New research estimates farms in western Canada contain 7.5 million acres of marginal acres. Those acres are too wet, weedy or saline to produce a good crop, yet many farmers continue to spend money year-after-year on input costs with little to no return. Research scientist Sam Robinson explains the problem and provides a solution. Also Saskatchewan farmer Charles Murfin discusses his approach to rehabilitating marginal acres.

Despite record prices for beef, the weather is causing some Manitoba cattle producers to sound the alarm. Carson Callum from the Manitoba Beef Producers and agriculture meteorology specialist Alison Sass from the Manitoba government provide their insights.

When you’re farming, some of the best advice can come from a neighbour who has already faced the same challenge and figured out a winning solution.

Building on that idea, Ducks Unlimited Canada introduced the Grazing Club program in 1999, bringing together livestock producers to learn from one another on how to make their farms more profitable and sustainable.

There’s no fee. Events include on-farm demonstrations and guest speakers.

On this podcast, a Manitoba farmer explains why he got involved and how it’s benefitted his operation. Also hear from the provincial coordinator for the program and the man who started it all.

Lake Winnipeg is one of the world’s largest freshwater bodies and farmers have a lead role in helping to clean up this important lake. A multi-year project is finding options to reduce the amount of agricultural products which seep into the lake and cause disruptive algae. The project is designed to benefit the lake, farmers and the seven million people who live within the Lake Winnipeg basin.

Avian influenza, or the bird flu, is affecting and infecting people and animals in many countries…including Canada. To separate fact from fiction on the H5N1 strain is Dr. Matt Dyson, a research scientist with the Institute for Wetland and Waterfowl Research.

Conserving land can be a big decision. June Cowan, a third-generation farmer from Elkhorn Manitoba, explains why conserving her family farm was important…both morally and financially. And Kylie Plett from Ducks Unlimited Canada explains how the process works, the benefits of conserving land and how payment is determined.

Establishing a successful forage crop depends on a number of variables. Luck should not be one. On this episode, tips for getting that great forage catch from the winning farmers in Ducks Unlimited Canada's Top 5 Forage Establishment competition. Also, Joseph Gardiner from Covers & Co talks about forage and soil health.

Efforts to cure cancer, fight against hunger or conserve natural habitat all come at a price. As Canada’s largest conservation group and a registered charity, Ducks Unlimited Canada relies on financial gifts to support its efforts. Heather Gray talks about why she is leaving DUC something in her will and Kathryne Cardwell explains options for planned giving.