Agriculture Science

Liste de produits
    • Feeding the World Without Devouring the Planet
    • Auteur(s): George Monbiot
    • Narrateur(s): George Monbiot
    • Durée: 9 h et 29 min
    • Date de publication: 2022-08-02
    • Langue: Anglais
    • 20 évaluations
    • Winner of the 2022 Orwell Prize for Journalism | A Sunday Times (London) Bestseller | Shortlisted for the Wainwright Prize for Writing on Conservation “George Monbiot is one of the most fearless and important voices in the global climate movement today.” —Greta Thunberg For the first time...

    23,31 $ ou gratuit avec l'essai de 30 jours

    • A History
    • Auteur(s): William Alexander
    • Narrateur(s): Paul Bellantoni
    • Durée: 9 h et 17 min
    • Date de publication: 2022-06-07
    • Langue: Anglais
    • 18 évaluations
    • New York Times bestselling author William Alexander takes readers on the surprisingly twisty journey of the beloved tomato in this fascinating and erudite microhistory. The tomato gets no respect. Never has. Lost in the dustbin of history for centuries, accused of being vile and poisonous...

    32,62 $ ou gratuit avec l'essai de 30 jours

    • A Budget-Friendly Path to a Self-Sufficient Lifestyle
    • Auteur(s): Elise Baker
    • Narrateur(s): Jeremy Willis
    • Durée: 3 h et 30 min
    • Date de publication: 2024-03-18
    • Langue: Anglais
    • Pas de évaluations
    • Even if you live in the city and have never gardened or raised livestock you CAN become self-sufficient. Homesteading for Beginners will help you develop a realistic plan and budget and provide the resources you need to begin down the path to self-reliance.

    18,74 $ ou gratuit avec l'essai de 30 jours

    • A History of Food, from Sustainable to Suicidal: A Food Science Nutrition History Book
    • Auteur(s): Mark Bittman
    • Narrateur(s): Mark Bittman
    • Durée: 12 h et 53 min
    • Date de publication: 2021-02-02
    • Langue: Anglais
    • 15 évaluations
    • "Epic and engrossing." —The New York Times Book Review From the #1 New York Times bestselling author and pioneering journalist, an expansive look at how history has been shaped by humanity’s appetite for food, farmland, and the money behind it all—and how a better future is within reach...

    37,28 $ ou gratuit avec l'essai de 30 jours

    • 15 Proven Plans for Market Farms on 5 Acres or Less
    • Auteur(s): Josh Volk, Michael Ableman - foreword
    • Narrateur(s): David Marantz
    • Durée: 6 h et 22 min
    • Date de publication: 2019-06-28
    • Langue: Anglais
    • 2 évaluations
    • Compact Farms is a guide for anyone dreaming of starting, expanding, or perfecting a profitable farming enterprise on five acres or less. The farm plans explain how to harness an area's water supply, orientation, and geography in order to maximize efficiency and productivity....

    22,26 $ ou gratuit avec l'essai de 30 jours

    • Growing a Movement of Farmers, Fashion Activists, and Makers for a New Textile Economy
    • Auteur(s): Rebecca Burgess
    • Narrateur(s): Tia Rider
    • Durée: 7 h et 26 min
    • Date de publication: 2019-11-09
    • Langue: Anglais
    • 7 évaluations
    • A new "farm-to-closet" vision for the clothes we wear - by a leader in the movement for local textile economies....

    20,15 $ ou gratuit avec l'essai de 30 jours

    • Become Sustainably Self-Sufficient
    • Auteur(s): Claire Hennington
    • Narrateur(s): Eva Mitskevitch
    • Durée: 3 h et 23 min
    • Date de publication: 2026-01-22
    • Langue: Anglais
    • Pas de évaluations
    • Are you ready to break free from the constraints of modern consumerism and embark on a journey towards sustainable self-sufficiency?

    18,74 $ ou gratuit avec l'essai de 30 jours

    • The Science of Indian Cooking
    • Auteur(s): Krish Ashok
    • Narrateur(s): Ashish Bhandari
    • Durée: 7 h et 51 min
    • Date de publication: 2022-04-22
    • Langue: Anglais
    • Pas de évaluations
    • Ever wondered why your grandmother threw a teabag into the pressure cooker while boiling chickpeas, or why she measured using the knuckle of her index finger? Why does a counter-intuitive pinch of salt make your kheer more intensely flavourful? What is the Maillard reaction and what does it have...

    20,40 $ ou gratuit avec l'essai de 30 jours

    • How to Save Our Health, Our Economy, Our Communities, and Our Planet--One Bite at a Time
    • Auteur(s): Mark Hyman MD MD
    • Narrateur(s): Mark Hyman MD MD
    • Durée: 12 h et 16 min
    • Date de publication: 2020-02-25
    • Langue: Anglais
    • 27 évaluations
    • An indispensable guide to food, our most powerful tool to reverse the global epidemic of chronic disease, heal the environment, reform politics, and revive economies, from #1 New York Times bestselling author Mark Hyman, MD—"Read this book if you're ready to change the world" (Tim Ryan, US...

    37,28 $ ou gratuit avec l'essai de 30 jours

    • Resilience and the Lost Art of Agricultural Inventiveness
    • Auteur(s): Michael Foley
    • Narrateur(s): Madison Niederhauser
    • Durée: 7 h et 10 min
    • Date de publication: 2019-02-02
    • Langue: Anglais
    • 4 évaluations
    • Farming for the Long Haul is about building a viable small-farm economy that can withstand the economic, political, and climatic shock waves that the 21st century portends....

    20,15 $ ou gratuit avec l'essai de 30 jours

    • The Authoritative Guide to Becoming a Sustainable 21st Century Farm
    • Auteur(s): Forrest Pritchard, Ellen Polishuk
    • Narrateur(s): Stephen Bel Davies, Coleen Marlo
    • Durée: 9 h et 1 min
    • Date de publication: 2018-09-11
    • Langue: Anglais
    • 23 évaluations
    • Do you dream of starting your own farm but wonder where to begin? Or do you already have a farm but wish to become more sustainable to compete in today's market? Start Your Farm, the first comprehensive business guide of its kind, covers these essential questions and more....

    22,26 $ ou gratuit avec l'essai de 30 jours

    • A 10,000-Year Food Fracas
    • Auteur(s): Mark Kurlansky
    • Narrateur(s): Brian Sutherland
    • Durée: 12 h et 38 min
    • Date de publication: 2018-05-08
    • Langue: Anglais
    • 10 évaluations
    • Mark Kurlansky's first global food history since the best-selling Cod and Salt; the fascinating cultural, economic and culinary story of milk and all things dairy....

    31,42 $ ou gratuit avec l'essai de 30 jours

    • John Deere, Henry Ford, International Harvester, and the Birth of Modern Agriculture
    • Auteur(s): Neil Dahlstrom
    • Narrateur(s): Brian Holsopple
    • Durée: 7 h et 50 min
    • Date de publication: 2022-01-19
    • Langue: Anglais
    • 3 évaluations
    • Tractor Wars is the untold story of industry stalwarts and disruptors, inventors, and administrators racing to invent modern agriculture - a power farming revolution that would usher in a whole new world....

    25,25 $ ou gratuit avec l'essai de 30 jours

    • Creating the Best Life for Animals
    • Auteur(s): Temple Grandin, Catherine Johnson
    • Narrateur(s): Temple Grandin, Andrea Gallo
    • Durée: 11 h et 36 min
    • Date de publication: 2021-03-13
    • Langue: Anglais
    • 11 évaluations
    • The best-selling animal advocate Temple Grandin offers the most exciting exploration of how animals feel since The Hidden Life of Dogs. In her groundbreaking and best-selling book Animals in Translation, Temple Grandin drew on her own experience with autism as well as her distinguished career as...

    32,62 $ ou gratuit avec l'essai de 30 jours

    • How Cows, Compost, and Community Help Us Understand Rudolf Steiner’s Agriculture Course
    • Auteur(s): Jeff Poppen
    • Narrateur(s): Madison Niederhauser
    • Durée: 5 h et 23 min
    • Date de publication: 2024-04-18
    • Langue: Anglais
    • 1 évaluation
    • In Barefoot Biodynamics, organic grower Jeff Poppen—“The Barefoot Farmer”—combines tales from his personal history in rural Tennessee with the practical applications of biodynamic principles and the deep aspects of the biodynamic methods that continue to make his farm a success today.

    21,99 $ ou gratuit avec l'essai de 30 jours

    • A Comprehensive Guide to Raising Rabbits for Meat, Including Tips on Choosing a Breed, Building the Coop, and Harvesting (Raising Livestock)
    • Auteur(s): Dion Rosser
    • Narrateur(s): Ivan Busenius
    • Série: Raising Livestock, Livre 9
    • Durée: 3 h et 34 min
    • Date de publication: 2024-02-28
    • Langue: Anglais
    • Pas de évaluations
    • This comprehensive guide takes you on a journey through the time-honored practices of raising rabbits, providing you with the skills, knowledge, and confidence to create a sustainable source of flavorful protein right in your backyard.

    18,74 $ ou gratuit avec l'essai de 30 jours

    • How to Build a Sustainable Local Foods Business
    • Auteur(s): Sarah Beth Aubrey
    • Narrateur(s): Rachel Dulude
    • Durée: 9 h et 50 min
    • Date de publication: 2020-06-30
    • Langue: Anglais
    • 3 évaluations
    • The Profitable Hobby Farm provides sound, friendly start-up advice on a variety of topics essential to making an initial foray into a local-foods venture. A supplemental PDF is included with this audiobook....

    18,19 $ ou gratuit avec l'essai de 30 jours

  • 15,97 $ ou gratuit avec l'essai de 30 jours

    • The New Evolutionary Science of Who We Are, Where We Come From, and What Makes Us Happy
    • Auteur(s): William von Hippel
    • Narrateur(s): Michael David Axtell
    • Durée: 8 h et 36 min
    • Date de publication: 2018-11-13
    • Langue: Anglais
    • 45 évaluations
    • In the compelling popular science tradition of Sapiens and Guns, Germs, and Steel, a groundbreaking and eye-opening exploration that applies evolutionary science to provide a new perspective on human psychology, revealing how major challenges from our past have shaped some of the most...

    27,96 $ ou gratuit avec l'essai de 30 jours

  • 25,00 $ ou gratuit avec l'essai de 30 jours